One cup of A bowl of homemade beef vegetable soup is around 237.9 grams and contains approximately 145.6 calories, 9.7 grams of protein, 4.9 grams of fat, and 14.6 grams of carbohydrates.
A Bowl Of Homemade Beef Vegetable Soup is a comforting blend of succulent beef, farm-fresh vegetables, and hearty spices. Perfectly simmered to enhance the rich flavors, this soup features tender carrots, vibrant green beans, and savory potatoes, all swimming in a warm, savory broth. Inspired by classic rustic cuisine, it’s not just delicious; it's packed with nutrients and protein, making it a wholesome meal option. Enjoy the delightful medley that warms the soul and nourishes the body, all in one satisfying bowl. Perfect for any season, this soup is a delicious way to share a taste of home.
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Nutrition Information
Calories |
145.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.9 g | 6% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.1 mg | 9% | |
| Sodium | 776.7 mg | 33% | |
| Total Carbohydrates | 14.6 g | 5% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 3.9 g | ||
| protein | 9.7 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.8 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 388.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
