1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 10.0 grams of fat, and 16.0 grams of carbohydrates.
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20 g | 25% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 300 mg | 13% | |
| Total Carbohydrates | 32 g | 11% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 4 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 680 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Lay's BBQ Chips are a popular snack featuring thinly sliced potatoes perfectly cooked and coated with a smoky, sweet barbecue seasoning. Originating from the American tradition of barbecue cuisine, these chips are a flavorful representation of classic comfort food. They include ingredients such as potatoes, vegetable oil, and a blend of seasonings that provide their signature tangy BBQ taste. While Lay's BBQ Chips are gluten-free and a quick source of carbohydrates, they're not particularly nutrient-dense. They are high in sodium and saturated fats, making moderation important for those mindful of heart health or weight management. These chips are a convenient and tasty option for snacking, but pairing them with fresh produce or enjoying them on rare occasions can help balance overall nutritional intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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