Yogurt with Granola and Berries
Elevate your breakfast or snack game with this vibrant Yogurt with Granola and Berries recipe—a perfect blend of creamy, crunchy, and fresh flavors. Layered with protein-rich plain Greek yogurt, golden granola, and a medley of juicy strawberries and blueberries, this recipe offers a nutritious and energizing start to your day. A drizzle of honey adds natural sweetness, while chia seeds lend a satisfying crunch and a boost of omega-3s. Finished with fragrant mint leaves, this 10-minute no-cook masterpiece not only tastes sensational but also looks stunning in a bowl or glass. Ideal for busy mornings, this wholesome yogurt parfait is a feast for both the eyes and the palate.
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Recipe Information
Ingredients
- 1 cup Plain Greek yogurt
- 0.5 cup Granola
- 0.5 cup Fresh strawberries
- 0.5 cup Fresh blueberries
- 1 tablespoon Honey
- 1 teaspoon Chia seeds
- 5 leaves Mint leaves
Instructions
Prepare the berries by washing them thoroughly. Hull and slice the strawberries into thin slices.
In a medium-sized bowl or a glass, add 1 cup of plain Greek yogurt.
Sprinkle 0.5 cup of granola evenly over the top of the yogurt.
Layer the sliced strawberries on top of the granola, followed by the fresh blueberries.
Drizzle 1 tablespoon of honey over the berries and granola for added sweetness and flavor.
Sprinkle 1 teaspoon of chia seeds over the top for added texture and nutritional benefits.
Garnish the yogurt bowl with fresh mint leaves to enhance the presentation and aroma.
Serve immediately with a spoon, and enjoy your delicious yogurt with granola and berries.
Nutrition Facts
Calories |
658 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.2 g | 30% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 2.6 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 103 mg | 4% | |
| Total Carbohydrate | 80.6 g | 29% | |
| Dietary Fiber | 12.4 g | 44% | |
| Total Sugars | 49.4 g | ||
| Protein | 35.6 g | 71% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 418 mg | 32% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 908 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
