Nutrition Facts for Creamy yogurt with chia seeds

Creamy Yogurt with Chia Seeds

Image of Creamy Yogurt with Chia Seeds
Nutriscore Rating: 78/100

Indulge in the wholesome goodness of **Creamy Yogurt with Chia Seeds**, a quick and nutritious recipe that comes together in just 10 minutes. This protein-packed breakfast or snack features thick, tangy Greek yogurt blended with nutrient-dense chia seeds, sweetened naturally with honey or maple syrup, and infused with a hint of warm vanilla. Topped with a medley of fresh, vibrant berries and a crunchy sprinkle of nuts or granola, this dish offers a delightful mix of flavors and textures in every spoonful. Perfect for starting your day or fueling a mid-afternoon snack, it’s as easy to make as it is satisfying. Garnish with fresh mint for a refreshing finish, and enjoy this antioxidant-rich treat that’s as delicious as it is healthy! **Keywords:** creamy yogurt, chia seed recipe, Greek yogurt breakfast, healthy snack, quick breakfast idea, fresh berries, protein-packed recipe.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1 cup Plain Greek yogurt
  • 2 tablespoons Chia seeds
  • 1 tablespoon Honey or maple syrup
  • 0.5 teaspoon Vanilla extract
  • 0.5 cup Fresh berries (such as blueberries, strawberries, or raspberries)
  • 2 tablespoons Nuts or granola
  • 1 tablespoon Mint leaves (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

In a medium-sized bowl, combine the Greek yogurt with chia seeds. Stir well to ensure the chia seeds are evenly distributed.

2

Add the honey or maple syrup and vanilla extract to the yogurt mixture, stirring to combine and enhance the sweetness and aroma of the dish.

3

Cover the bowl and refrigerate for at least 10 minutes to allow the chia seeds to swell and the mix to thicken, achieving a creamy texture.

4

Once the chia seeds have fully absorbed and expanded, remove the mixture from the refrigerator.

5

Divide the yogurt mixture into two serving bowls.

6

Top each bowl with a generous amount of fresh berries, adding a burst of natural sweetness and color.

7

Sprinkle the nuts or granola evenly over the berries to introduce a delightful crunch to each bite.

8

Garnish with fresh mint leaves if using, adding a hint of freshness.

9

Enjoy immediately for a cool, delicious treat that's packed with energy-boosting nutrients.

⚑
Cooking Tip: Take your time with each step for the best results!
476
cal
30.0g
protein
60.1g
carbs
14.4g
fat

Nutrition Facts

1 serving (404.0g)
Calories
476
% Daily Value*
Total Fat 14.4 g 18%
Saturated Fat 4.3 g 22%
Polyunsaturated Fat 5.0 g
Cholesterol 24 mg 8%
Sodium 91 mg 4%
Total Carbohydrate 60.1 g 22%
Dietary Fiber 11.4 g 41%
Total Sugars 40.2 g
Protein 30.0 g 60%
Vitamin D 0.0 mcg 0%
Calcium 435 mg 33%
Iron 2.7 mg 15%
Potassium 654 mg 14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

49.1%%
24.5%%
26.4%%
Fat: 129 cal (26.4%%)
Protein: 120 cal (24.5%%)
Carbs: 240 cal (49.1%%)