Nutrition Facts for Yogurt with blueberries and honey

Yogurt with Blueberries and Honey

Image of Yogurt with Blueberries and Honey
Nutriscore Rating: 73/100

Treat yourself to a blissfully simple yet indulgent snack with this Yogurt with Blueberries and Honey recipe. Featuring creamy Greek yogurt infused with a hint of vanilla, this dish is perfectly balanced by the natural sweetness of fresh blueberries and a drizzle of golden honey. Ready in just 5 minutes, it's a quick and wholesome option for breakfast, dessert, or an energizing midday treat. Customize it further with optional toppings like granola or chopped nuts for added crunch and texture. Packed with protein, antioxidants, and natural flavors, this recipe is not only a delight to your taste buds but also a nourishing choice that’s irresistibly easy to make.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup Greek yogurt
  • 0.5 cup Fresh blueberries
  • 1 tablespoon Honey
  • 0.25 teaspoon Vanilla extract
  • 2 tablespoons Chopped nuts (optional)
  • 2 tablespoons Granola (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Spoon the Greek yogurt into a serving bowl.

2

Add vanilla extract to the yogurt and stir until well combined.

3

Scatter the fresh blueberries evenly over the top of the yogurt.

4

Drizzle the honey over the blueberries and yogurt.

5

If desired, sprinkle chopped nuts and granola on top for added crunch.

6

Serve immediately and enjoy this nutritious and delicious treat.

⚑
Cooking Tip: Take your time with each step for the best results!
478
cal
23.8g
protein
61.0g
carbs
19.0g
fat

Nutrition Facts

1 serving (375.3g)
Calories
478
% Daily Value*
Total Fat 19.0 g 24%
Saturated Fat 4.9 g 25%
Polyunsaturated Fat 0.0 g
Cholesterol 12 mg 4%
Sodium 88 mg 4%
Total Carbohydrate 61.0 g 22%
Dietary Fiber 4.7 g 17%
Total Sugars 40.0 g
Protein 23.8 g 48%
Vitamin D 0.0 mcg 0%
Calcium 208 mg 16%
Iron 1.9 mg 11%
Potassium 555 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

47.8%%
18.7%%
33.5%%
Fat: 171 cal (33.5%%)
Protein: 95 cal (18.7%%)
Carbs: 244 cal (47.8%%)