Nutrition Facts for Yogurt fruit smoothie
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Yogurt Fruit Smoothie

Image of Yogurt Fruit Smoothie
Nutriscore Rating: 74/100

Start your day with a vibrant and nutritious Yogurt Fruit Smoothie, a quick and easy recipe brimming with flavor and wholesome ingredients. Made with creamy Greek yogurt, antioxidant-rich frozen mixed berries, a naturally sweet ripe banana, and a touch of honey, this smoothie strikes the perfect balance between tart and sweet. Blended with your choice of milk or dairy alternative and a hint of vanilla extract for added depth, it’s ready in just 5 minutes and serves as a refreshing breakfast or energizing on-the-go snack. Packed with protein, fiber, and natural sweetness, this smoothie is not only delicious but also a great way to fuel your day. Perfect for healthy lifestyle enthusiasts, this recipe is a must-try for anyone seeking a quick, guilt-free treat.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 cup Greek yogurt
  • 1 cup Frozen mixed berries
  • 1 medium Ripe banana
  • 1 tablespoon Honey
  • 1 cup Milk (or preferred dairy alternative)
  • 0.5 teaspoon Vanilla extract (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

1. Gather all the ingredients: Greek yogurt, frozen mixed berries, ripe banana, honey, milk, and optional vanilla extract.

2

2. Peel the banana and break it into smaller pieces for easier blending.

3

3. Add the Greek yogurt, frozen mixed berries, banana pieces, honey, and milk into a high-speed blender.

4

4. If using, add the vanilla extract for an extra layer of flavor.

5

5. Blend on high until the mixture is smooth and creamy, scraping down the sides as needed.

6

6. Taste the smoothie and adjust sweetness by adding more honey if desired.

7

7. Pour the smoothie into two glasses and serve immediately. Enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
277
cal
19.2g
protein
46.9g
carbs
2.6g
fat

Nutrition Facts

1 serving (426.2g)
Calories
277
% Daily Value*
Total Fat 2.6 g 3%
Saturated Fat 1.3 g 6%
Polyunsaturated Fat 0.0 g
Cholesterol 10 mg 3%
Sodium 94 mg 4%
Total Carbohydrate 46.9 g 17%
Dietary Fiber 4.7 g 17%
Total Sugars 37.5 g
Protein 19.2 g 38%
Vitamin D 1.5 mcg 8%
Calcium 315 mg 24%
Iron 0.9 mg 5%
Potassium 717 mg 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

66.0%%
26.6%%
7.4%%
Fat: 42 cal (7.4%%)
Protein: 152 cal (26.6%%)
Carbs: 376 cal (66.0%%)