Nutrition Facts for Ww 3 points impossibly easy breakfast casserole
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Ww 3 Points Impossibly Easy Breakfast Casserole

Image of Ww 3 Points Impossibly Easy Breakfast Casserole
Nutriscore Rating: 69/100

Start your morning on a satisfying and health-conscious note with this WW 3 Points Impossibly Easy Breakfast Casserole! Perfectly balancing flavor and nutrition, this low-calorie breakfast dish combines protein-packed eggs, savory turkey sausage or bacon, creamy low-fat cheese, and vibrant veggies like spinach, bell peppers, and onions. The addition of unsweetened almond milk keeps it light, while the simple "mix-and-bake" method makes it a breeze to prepare in under an hour. With just 3 Weight Watchers points per serving, this casserole is an ideal choice for meal prepping or serving a wholesome brunch crowd. Enjoy it warm, fresh from the oven, and fuel your day the deliciously healthy way!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
40 min
🕐
Total Time
55 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 6 large Eggs
  • 1 cup Low-fat shredded cheese (cheddar or your choice)
  • 1 cup Unsweetened almond milk
  • 1 cup Turkey sausage crumbles or turkey bacon, cooked
  • 1 cup Fresh spinach, chopped
  • 1 cup Diced bell peppers (red, green, or yellow)
  • 1 small Onion, finely diced
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • as needed Cooking spray
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 375°F (190°C).

2

Lightly coat a 9x13-inch baking dish with cooking spray and set aside.

3

In a large mixing bowl, whisk together the eggs, almond milk, salt, and black pepper until fully combined.

4

Stir in the shredded cheese, cooked turkey sausage crumbles, chopped spinach, diced bell peppers, and diced onion.

5

Pour the mixture into the prepared baking dish, spreading it out evenly.

6

Place the baking dish in the preheated oven and bake for 35–40 minutes, or until the casserole is set in the center and lightly golden on top.

7

Remove from the oven and let it cool for 5 minutes before slicing into 6 equal portions.

8

Serve warm and enjoy!

Cooking Tip: Take your time with each step for the best results!
216
cal
18.2g
protein
5.3g
carbs
11.9g
fat

Nutrition Facts

1 serving (195.2g)
Calories
216
% Daily Value*
Total Fat 11.9 g 15%
Saturated Fat 4.1 g 20%
Polyunsaturated Fat 0.0 g
Cholesterol 221 mg 74%
Sodium 686 mg 30%
Total Carbohydrate 5.3 g 2%
Dietary Fiber 1.2 g 4%
Total Sugars 1.8 g
Protein 18.2 g 36%
Vitamin D 1.4 mcg 7%
Calcium 260 mg 20%
Iron 1.8 mg 10%
Potassium 290 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.5%%
36.0%%
53.5%%
Fat: 646 cal (53.5%%)
Protein: 434 cal (36.0%%)
Carbs: 127 cal (10.5%%)