Ww 2 Points Mini Cinnamon Rolls
Indulge in the sweet, cinnamon-spiced perfection of these WW 2 Points Mini Cinnamon Rolls, a guilt-free treat perfect for satisfying your dessert cravings! Made with just a handful of wholesome ingredients like self-rising flour and non-fat Greek yogurt, these light and airy rolls come together in no time. The cinnamon-sugar filling adds a rich, aromatic sweetness, while the delicate powdered sugar glaze provides the perfect finishing touch. With just 2 Weight Watchers points per serving, these adorable mini rolls are ideal for any health-conscious dessert lover. Whether you're enjoying them as a post-dinner treat or a cozy weekend brunch addition, these low-calorie cinnamon rolls are easy to make, bake in under 15 minutes, and sure to impress!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Self-rising flour
- 1 cup Non-fat Greek yogurt
- 2 tablespoons Brown sugar
- 1 teaspoon Ground cinnamon
- as needed Cooking spray
- 2 teaspoons Powdered sugar
- 0.5 teaspoons Low-fat milk
Instructions
Preheat your oven to 375°F (190°C) and prepare a baking tray with parchment paper or lightly spray it with cooking spray.
In a medium mixing bowl, combine the self-rising flour and non-fat Greek yogurt. Mix until a dough forms. If the dough is too sticky, lightly flour your hands and knead it gently.
Place the dough on a lightly floured surface and roll it out into a rectangle approximately 10x6 inches in size.
In a small bowl, mix the brown sugar and ground cinnamon together.
Sprinkle the cinnamon-sugar mixture evenly over the rolled-out dough.
Starting on one of the longer sides, carefully roll the dough into a tight log.
Cut the log into 12 equal slices using a sharp knife or dental floss for clean cuts.
Place the slices cut-side down on the prepared baking tray, spacing them slightly apart.
Bake in the preheated oven for 10-12 minutes, or until the rolls are lightly golden brown on the edges.
While the rolls are baking, prepare the glaze by whisking together the powdered sugar and low-fat milk in a small bowl until smooth.
Once the cinnamon rolls are done baking, let them cool for a couple of minutes before drizzling the glaze over the top.
Serve immediately and enjoy these guilt-free mini cinnamon rolls!
Nutrition Facts
Calories |
694 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.8 g | 2% | |
| Saturated Fat | 0.3 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 7 mg | 2% | |
| Sodium | 1090 mg | 47% | |
| Total Carbohydrate | 128.5 g | 47% | |
| Dietary Fiber | 4.8 g | 17% | |
| Total Sugars | 31.2 g | ||
| Protein | 36.3 g | 73% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 440 mg | 34% | |
| Iron | 5.8 mg | 32% | |
| Potassium | 502 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
