Won Ton Baskets Supreme Appetizer
Crispy, creamy, and irresistibly flavorful, these Won Ton Baskets Supreme Appetizers are the ultimate crowd-pleaser for your next gathering! Featuring golden-baked won ton wrappers as the perfect crunchy base, these bite-sized delights are filled with a savory mix of cream cheese, shredded chicken, cheddar cheese, and a hint of soy sauce for an umami-packed punch. Enhanced with fragrant garlic powder and fresh chopped green onions, this quick and easy appetizer combines convenience with gourmet appeal. Ready in just 25 minutes, they’re ideal for parties, game days, or any occasion calling for a show-stopping finger food. Serve these warm and cheesy creations fresh out of the oven for a snack that’s as stunning as it is delicious.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 12 sheets Won ton wrappers
- 4 oz Cream cheese
- 1 cup Cooked chicken, shredded
- 0.5 cup Shredded cheddar cheese
- 0.25 cup Sour cream
- 2 stalks Green onions, chopped
- 1 tsp Soy sauce
- 0.5 tsp Garlic powder
- 1 as needed Vegetable oil spray
Instructions
Preheat your oven to 375°F (190°C).
Lightly spray a standard muffin tin with vegetable oil spray.
Press one won ton wrapper into each cup of the muffin tin, folding the edges slightly to form basket shapes.
Bake the won ton wrappers for 7-8 minutes, or until golden brown and crispy. Remove from the oven and let them cool in the tin.
In a medium mixing bowl, combine the cream cheese, shredded chicken, shredded cheddar cheese, sour cream, chopped green onions, soy sauce, and garlic powder. Mix until well-combined.
Spoon approximately 1 tablespoon of the filling mixture into each baked won ton basket.
Return the filled baskets to the oven and bake for an additional 2-3 minutes, just until the filling is warmed through.
Carefully remove the won ton baskets from the muffin tin and transfer to a serving platter.
Serve immediately, garnished with additional green onions if desired, and enjoy!
Nutrition Facts
Calories |
1388 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78.8 g | 101% | |
| Saturated Fat | 45.2 g | 226% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 407 mg | 136% | |
| Sodium | 1503 mg | 65% | |
| Total Carbohydrate | 63.8 g | 23% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 8.9 g | ||
| Protein | 105.7 g | 211% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 670 mg | 52% | |
| Iron | 5.2 mg | 29% | |
| Potassium | 931 mg | 20% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
