Weight Watchers Pumpkin Spice Muffins
Embrace the cozy flavors of fall with these Weight Watchers Pumpkin Spice Muffins—a guilt-free treat that's as simple as it is delicious! Made with just a handful of ingredients, including a can of pumpkin puree, spice cake mix, and a blend of warm cinnamon and pumpkin pie spice, these muffins are bursting with autumnal charm. With only 5 minutes of prep time and a quick bake in the oven, they’re perfect for busy mornings or a sweet, low-calorie snack. Each batch makes 12 moist and flavorful muffins that are light on calories but big on taste. Whether you're following a Weight Watchers plan or just looking for an easy, healthier dessert option, these spiced muffins are sure to hit the spot.
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 1 can (15 oz) Pumpkin puree
- 1 box (15.25 oz) Spice cake mix
- 0.5 cups Water
- 1 teaspoon Ground cinnamon
- 1 teaspoon Pumpkin pie spice
- 1 as needed Cooking spray
Instructions
Preheat your oven to 350°F (175°C).
Spray a 12-cup muffin tin generously with cooking spray or line with paper muffin liners.
In a large mixing bowl, combine the pumpkin puree, spice cake mix, water, ground cinnamon, and pumpkin pie spice.
Stir until the mixture is smooth and no dry ingredients remain. Avoid overmixing.
Evenly distribute the batter into the prepared muffin tin, filling each cup about 3/4 full.
Place in the preheated oven and bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
Remove the muffins from the oven and allow them to cool in the pan for 5 minutes.
Transfer the muffins to a wire rack to cool completely before serving.
Enjoy these delicious, low-calorie pumpkin spice muffins!
Nutrition Facts
Calories |
2070 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.6 g | 42% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 3.3 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 3078 mg | 134% | |
| Total Carbohydrate | 420.7 g | 153% | |
| Dietary Fiber | 25.2 g | 90% | |
| Total Sugars | 214.9 g | ||
| Protein | 25.0 g | 50% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 978 mg | 75% | |
| Iron | 20.5 mg | 114% | |
| Potassium | 1384 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
