Vodka Caramel Apple Cider
Sip your way into autumn with this indulgent Vodka Caramel Apple Cider recipe, a perfect cocktail to capture the cozy flavors of the season. This warm and inviting drink combines velvety caramel sauce, spiced apple cider, and premium vodka for a delightful blend of sweetness and warmth. Infused with cinnamon sticks and a hint of vanilla, each sip is brimming with fall-inspired goodness. Topped with a swirl of whipped cream, a dusting of ground cinnamon, and an optional apple slice garnish, this easy-to-make beverage is as visually stunning as it is delicious. Ready in just 15 minutes, this cocktail is ideal for chilly evenings, festive gatherings, or simply unwinding by the fire. Perfect for lovers of seasonal drinks, this recipe is an autumn essential!
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Recipe Information
Ingredients
- 4 cups Apple cider
- 4 tablespoons Caramel sauce
- 4 ounces Vodka
- 2 sticks Cinnamon stick
- 1 teaspoon Vanilla extract
- 1 cup Whipped cream
- 1 teaspoon Ground cinnamon
- 4 slices Apple slices (optional, for garnish)
Instructions
In a medium-sized saucepan, combine the apple cider, caramel sauce, cinnamon sticks, and vanilla extract.
Heat the mixture over medium heat, stirring occasionally, until it is hot but not boiling (about 5-7 minutes).
Remove the saucepan from heat and discard the cinnamon sticks.
Stir in the vodka and mix well.
Divide the mixture evenly among four heatproof mugs or glasses.
Top each serving with a generous dollop of whipped cream.
Sprinkle ground cinnamon over the whipped cream for garnish.
Optionally, garnish each drink with a thin apple slice on the rim of the glass for an extra festive touch.
Serve immediately and enjoy the cozy warmth of this delicious cocktail.
Nutrition Facts
Calories |
1166 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 14.4 g | 72% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 70 mg | 23% | |
| Sodium | 349 mg | 15% | |
| Total Carbohydrate | 172.6 g | 63% | |
| Dietary Fiber | 8.1 g | 29% | |
| Total Sugars | 146.3 g | ||
| Protein | 3.4 g | 7% | |
| Vitamin D | 0.7 mcg | 3% | |
| Calcium | 224 mg | 17% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 1216 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
