Indulge in the cozy, dessert-inspired flavors of a Caramel Apple Pie Martini, a cocktail that transforms your favorite fall treat into a luscious drinkable delight. This decadent martini combines the warmth of caramel vodka, the crispness of apple cider, and the velvety smoothness of vanilla vodka and heavy cream, delivering a rich and creamy sip with every taste. A hint of ground cinnamon and a swirl of caramel sauce evoke the comforting spice of apple pie, while the honey-and-graham cracker-rimmed glass adds a delightful crunch to each sip. Perfect for autumn gatherings, festive celebrations, or a cozy night in, this quick-to-make cocktail (ready in just 10 minutes!) is garnished with an apple slice for an elegant finish. Whether you're entertaining guests or treating yourself, the Caramel Apple Pie Martini is the ultimate fall-inspired indulgence.
Prepare the glass: Pour the honey onto a small plate. On a separate small plate, spread the crushed graham crackers. Dip the rim of a martini glass into the honey, then into the graham cracker crumbs to coat the rim. Set aside.
In a cocktail shaker, combine caramel vodka, apple cider, vanilla vodka, heavy cream, ground cinnamon, and caramel sauce.
Add the ice cubes to the shaker, secure the lid, and shake vigorously for 15-20 seconds to chill and combine the ingredients.
Strain the contents of the shaker into the prepared martini glass.
Garnish with a thin apple slice or sprinkle a pinch of cinnamon on top for added flair.
Serve immediately and enjoy your Caramel Apple Pie Martini!
Calories |
510 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.7 g | 16% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 136 mg | 6% | |
| Total Carbohydrate | 45.2 g | 16% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 34.7 g | ||
| Protein | 1.2 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 26 mg | 2% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 105 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.