Caramel Apple Orchard Martini
Indulge in the sweet and spiced flavors of fall with this Caramel Apple Orchard Martini, a cocktail that captures the essence of the season in every sip. This irresistible drink blends smooth vodka, crisp apple cider, and rich butterscotch schnapps for a harmonious balance of sweetness and warmth. The martini is elevated with a drizzle of luscious caramel sauce inside the glass and a delightful cinnamon-sugar rim, adding a touch of festive charm and extra depth to the experience. Topped with an apple slice garnish, this 5-minute recipe is not only quick and easy but also perfect for autumn gatherings, a cozy night in, or as a show-stopping Thanksgiving cocktail. Whether you're savoring it on a crisp evening or looking to impress guests, this Caramel Apple Orchard Martini is the ultimate seasonal sip.
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Recipe Information
Ingredients
- 2 oz Vodka
- 2 oz Apple cider
- 1 oz Butterscotch schnapps
- 1 tbsp Caramel sauce
- 1 cup Ice cubes
- 2 tbsp Sugar (optional for rimming)
- 0.5 tsp Ground cinnamon (optional for rimming)
- 1 slice Apple slice (for garnish)
Instructions
If desired, rim the martini glass: Combine sugar and ground cinnamon on a small plate. Wet the rim of the glass with water or a bit of caramel sauce, then dip the rim into the sugar-cinnamon mixture to coat.
Drizzle 1 tablespoon of caramel sauce around the inside walls of the martini glass. Set the glass aside.
Fill a cocktail shaker with 1 cup of ice cubes.
Add vodka, apple cider, and butterscotch schnapps to the shaker.
Secure the lid and shake vigorously for about 15-20 seconds until the mixture is well-chilled.
Strain the mixture into the prepared martini glass.
Garnish with an apple slice on the edge of the glass.
Serve immediately and enjoy your Caramel Apple Orchard Martini!
Nutrition Facts
Calories |
422 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.6 g | 3% | |
| Saturated Fat | 1.3 g | 6% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 7 mg | 2% | |
| Sodium | 77 mg | 3% | |
| Total Carbohydrate | 54.1 g | 20% | |
| Dietary Fiber | 0.9 g | 3% | |
| Total Sugars | 51.5 g | ||
| Protein | 0.4 g | 1% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 27 mg | 2% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 90 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
