Sip your way into tropical paradise with the Virgin Twisted Strawberry Colada, a non-alcoholic mocktail packed with flavor and vibrance! Perfect for summer afternoons or family gatherings, this refreshing drink combines the luscious sweetness of fresh strawberries with tangy pineapple juice and creamy coconut cream, all balanced by a touch of silky Greek yogurt. Blended with ice for a frosty finish, this healthy yet indulgent treat offers the perfect twist with optional honey for customizable sweetness. Garnished with a sprinkle of shredded coconut and whole strawberries, it's as visually stunning as it is delicious. Ready in just 10 minutes, this easy-to-make drink delivers a taste of island blissβdairy-rich, fruity, and utterly satisfying! Perfect for mocktail enthusiasts and strawberry lovers alike.
Wash and hull the fresh strawberries, setting aside two whole strawberries for garnish.
In a blender, combine 1 cup of fresh strawberries, 1 cup of pineapple juice, 0.5 cup of coconut cream, 0.25 cup of Greek yogurt, and 1 tablespoon of honey (if desired for additional sweetness).
Add 2 cups of ice cubes to the blender.
Blend the mixture on high speed until smooth and creamy, ensuring no ice chunks remain.
Taste the mixture and adjust sweetness with more honey if needed, blending briefly to incorporate.
Pour the colada into two serving glasses.
Garnish each glass with a whole strawberry on the rim and a sprinkle of shredded coconut over the top.
Serve immediately with a straw or spoon and enjoy your Virgin Twisted Strawberry Colada!
Calories |
771 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.9 g | 32% | |
| Saturated Fat | 22.8 g | 114% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 2 mg | 1% | |
| Sodium | 69 mg | 3% | |
| Total Carbohydrate | 132.7 g | 48% | |
| Dietary Fiber | 5.0 g | 18% | |
| Total Sugars | 123.7 g | ||
| Protein | 7.2 g | 14% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 106 mg | 8% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 700 mg | 15% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.