Experience a slice of California sunshine with the Ultimate California Moon Doggie Pizza, a vibrant and flavorful twist on classic pizza. This irresistible recipe combines a crispy golden crust with a rich base of olive oil and garlic, topped with melty mozzarella, smoky crumbled bacon, and tangy red onions. Once baked to perfection, itβs elevated with a fresh layer of peppery arugula, creamy goat cheese, and buttery avocado slices. A finishing drizzle of balsamic glaze ties the flavors together, creating a delightful balance of savory, sweet, and tangy. Perfect for weeknight dinners or casual gatherings, this gourmet-style pizza is ready in just 30 minutes and is sure to impress with every bite. If youβre looking for an unforgettable California-inspired pizza, this is your ultimate recipe destination.
Preheat your oven to 475Β°F (245Β°C) and place a pizza stone or baking sheet inside to heat up.
On a lightly floured surface, stretch or roll out the pizza dough into a 12-inch circle. Transfer the dough onto a piece of parchment paper for easy handling.
Brush the surface of the dough with olive oil and evenly spread the minced garlic over it.
Sprinkle the shredded mozzarella cheese over the dough, leaving about a 1/2-inch border for the crust.
Top the pizza with crumbled bacon and thin slices of red onion.
Carefully slide the prepared pizza, along with the parchment paper, onto the preheated pizza stone or baking sheet. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
Remove the pizza from the oven and let it cool slightly for 2 minutes.
Scatter the arugula evenly over the pizza, followed by the crumbled goat cheese and avocado slices.
Drizzle the pizza with balsamic glaze and season with salt and black pepper to taste.
Slice the pizza into wedges and serve immediately. Enjoy your Ultimate California Moon Doggie Pizza!
Calories |
2212 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 135.9 g | 174% | |
| Saturated Fat | 52.2 g | 261% | |
| Polyunsaturated Fat | 8.8 g | ||
| Cholesterol | 212 mg | 71% | |
| Sodium | 3722 mg | 162% | |
| Total Carbohydrate | 154.4 g | 56% | |
| Dietary Fiber | 24.3 g | 87% | |
| Total Sugars | 24.6 g | ||
| Protein | 95.7 g | 191% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 1154 mg | 89% | |
| Iron | 12.8 mg | 71% | |
| Potassium | 1871 mg | 40% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.