Transform your holiday leftovers into a masterpiece with these irresistible Turkey with Dressing Sandwiches! This quick and easy recipe layers tender cooked turkey and savory stuffing between perfectly toasted bread, all brought together with a creamy, tangy cranberry-mayo spread. Add crisp lettuce for an extra touch of freshness, or keep it classic for the ultimate comfort food experience. Ready in just 15 minutes, these hearty sandwiches are perfect for lunch or dinner and absolutely packed with flavor. Whether you're repurposing Thanksgiving remnants or craving a nostalgic taste of the holidays, these sandwiches are sure to delight the whole family!
In a small bowl, combine the mayonnaise and cranberry sauce. Mix well until smooth and set aside.
If using stuffing or dressing that has been refrigerated, warm it slightly in the microwave or on the stovetop until just heated through.
Optional step: Lightly butter the bread rolls or sandwich bread, and toast them on a skillet or griddle over medium heat until golden brown.
Lay out the toasted bread or rolls on a clean surface. Spread a generous layer of the cranberry mayonnaise on both sides of the bread or rolls.
Place a layer of lettuce on the bottom halves of the bread, if using.
Add a portion of the cooked turkey on top of the lettuce, dividing it evenly among the sandwiches.
Spoon a portion of the warmed stuffing or dressing on top of the turkey, pressing gently to flatten it slightly.
Sprinkle a pinch of salt and black pepper on top of the stuffing, if desired, to enhance the flavors.
Top with the remaining bread or roll halves to complete the sandwiches.
Serve immediately and enjoy your delicious Turkey with Dressing Sandwiches!
Calories |
3297 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 163.2 g | 209% | |
| Saturated Fat | 39.6 g | 198% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 620 mg | 207% | |
| Sodium | 4081 mg | 177% | |
| Total Carbohydrate | 265.8 g | 97% | |
| Dietary Fiber | 11.4 g | 41% | |
| Total Sugars | 42.7 g | ||
| Protein | 177.5 g | 355% | |
| Vitamin D | 0.5 mcg | 2% | |
| Calcium | 372 mg | 29% | |
| Iron | 18.0 mg | 100% | |
| Potassium | 2233 mg | 48% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.