Tuna Rolls Sandwiches
Elevate your lunch game with these quick and delicious Tuna Rolls Sandwiches! Perfectly seasoned canned tuna is mixed with creamy mayonnaise, crunchy celery, zesty red onion, and a touch of fresh lemon juice for a flavorful filling that’s both satisfying and refreshing. Nestled in soft, buttery hot dog rolls—optionally toasted for an extra layer of flavor—and served atop crisp lettuce, these sandwiches are the ultimate combination of texture and taste. Ready in just 15 minutes, this easy recipe is perfect for busy weeknights or casual gatherings. Whether you’re packing a picnic or enjoying a light family meal, these Tuna Rolls Sandwiches are sure to impress. Try them today for a simple yet irresistible seafood delight!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 cans (5 ounces each) Canned tuna
- 0.333 cup Mayonnaise
- 1 stalk, finely chopped Celery
- 2 tablespoons, finely chopped Red onion
- 1 tablespoon Fresh lemon juice
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 4 pieces Lettuce leaves
- 4 pieces Hot dog rolls
- 2 tablespoons (optional, for toasting) Butter
Instructions
Drain the canned tuna thoroughly and place it in a medium-sized mixing bowl.
Add mayonnaise, finely chopped celery, red onion, and fresh lemon juice to the tuna. Mix well until fully combined.
Season the mixture with salt and black pepper, adjusting to taste. Set aside.
Optional: Melt butter in a skillet over medium heat. Lightly toast the inside of the hot dog rolls by placing them cut-side down on the skillet for 1-2 minutes until golden brown.
Place a lettuce leaf inside each hot dog roll to serve as a bed for the filling.
Scoop generous portions of the tuna mixture into each roll, spreading evenly.
Serve immediately and enjoy your flavorful Tuna Roll Sandwiches!
Nutrition Facts
Calories |
1307 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 85.1 g | 109% | |
| Saturated Fat | 18.1 g | 90% | |
| Polyunsaturated Fat | 0.7 g | ||
| Cholesterol | 164 mg | 55% | |
| Sodium | 1821 mg | 79% | |
| Total Carbohydrate | 100.1 g | 36% | |
| Dietary Fiber | 5.0 g | 18% | |
| Total Sugars | 9.8 g | ||
| Protein | 27.6 g | 55% | |
| Vitamin D | 1.2 mcg | 6% | |
| Calcium | 173 mg | 13% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 353 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
