Tortilla Appetizers
These irresistible Tortilla Appetizers are the perfect bite-sized snacks to elevate any gathering! Soft flour tortillas are filled with a creamy, tangy mixture of softened cream cheese, sour cream, and taco seasoning, then folded together with zesty black olives, fresh green onions, shredded cheddar cheese, and optional pops of diced pimientos and fragrant cilantro. Rolled up, chilled, and sliced into pinwheels, these no-cook appetizers come together in just 20 minutes of prep time, making them an effortless yet show-stopping addition to your party spread. Whether you're hosting game day or a casual get-together, these flavor-packed tortilla rolls are sure to delight every guest. Perfectly portable and endlessly customizable, they’ll quickly become your go-to make-ahead appetizer!
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Recipe Information
Ingredients
- 4 pieces large flour tortillas
- 8 ounces cream cheese, softened
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 4 stalks green onions, chopped
- 1 cup black olives, chopped
- 0.5 cup diced pimientos (optional)
- 1 tablespoon taco seasoning mix
- 2 tablespoons fresh cilantro, chopped (optional)
Instructions
In a medium mixing bowl, combine the softened cream cheese, sour cream, and taco seasoning mix. Mix until smooth and well-blended.
Stir in the shredded cheddar cheese, chopped green onions, black olives, and pimientos (if using). If desired, add the chopped cilantro for an extra burst of freshness.
Spread a thin, even layer of the filling mixture onto a flour tortilla. Make sure to spread it all the way to the edges.
Roll the tortilla up tightly into a log shape. Repeat with the remaining tortillas and filling.
Wrap each rolled tortilla in plastic wrap and refrigerate for at least 1 hour. This helps the filling set and makes slicing easier.
Once chilled, unwrap the tortillas and use a sharp knife to slice each roll into 1-inch thick pieces.
Arrange the tortilla appetizers on a serving platter and serve immediately, or keep refrigerated until ready to serve.
Nutrition Facts
Calories |
2827 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 218.7 g | 280% | |
| Saturated Fat | 114.4 g | 572% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 487 mg | 162% | |
| Sodium | 5858 mg | 255% | |
| Total Carbohydrate | 176.3 g | 64% | |
| Dietary Fiber | 19.9 g | 71% | |
| Total Sugars | 38.7 g | ||
| Protein | 74.0 g | 148% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1747 mg | 134% | |
| Iron | 12.9 mg | 72% | |
| Potassium | 999 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
