Nutrition Facts for Tgi fridays honey mustard sauce

Tgi Fridays Honey Mustard Sauce

Image of Tgi Fridays Honey Mustard Sauce
Nutriscore Rating: 40/100

Recreate the irresistible magic of TGI Fridays at home with this quick and easy Honey Mustard Sauce recipe! With just six simple ingredients—creamy mayonnaise, golden honey, tangy Dijon mustard, classic yellow mustard, zesty white vinegar, and a splash of fresh lemon juice—this sauce comes together in just 5 minutes. Perfectly balanced between sweet and tangy, it’s the ultimate condiment for dipping crispy chicken tenders, drizzling over salads, or pairing with fries. Plus, letting the flavors meld in the fridge takes it to the next level of deliciousness. Add a touch of restaurant-quality flair to your meals with this versatile and mouthwatering honey mustard sauce!

Log this recipe in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 1 cup Mayonnaise
  • 0.25 cup Honey
  • 3 tablespoons Dijon mustard
  • 1 tablespoon Yellow mustard
  • 2 teaspoons White vinegar
  • 1 teaspoon Lemon juice
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium mixing bowl, combine the mayonnaise, honey, Dijon mustard, and yellow mustard.

2

Whisk the mixture thoroughly until smooth and well combined.

3

Add the white vinegar and lemon juice to the bowl. Stir well to incorporate.

4

Taste the sauce and adjust the sweetness or tanginess if needed by adding a bit more honey or mustard.

5

Transfer the sauce to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

6

Serve as a dip for chicken tenders, fries, or as a dressing for salads.

Cooking Tip: Take your time with each step for the best results!
2009
cal
0.9g
protein
98.1g
carbs
182.2g
fat

Nutrition Facts

1 serving (374.5g)
Calories
2009
% Daily Value*
Total Fat 182.2 g 234%
Saturated Fat 15.7 g 78%
Polyunsaturated Fat 0.0 g
Cholesterol 235 mg 78%
Sodium 1752 mg 76%
Total Carbohydrate 98.1 g 36%
Dietary Fiber 0.3 g 1%
Total Sugars 49.3 g
Protein 0.9 g 2%
Vitamin D 0.0 mcg 0%
Calcium 13 mg 1%
Iron 0.6 mg 3%
Potassium 77 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

19.3%%
0.2%%
80.5%%
Fat: 1639 cal (80.5%%)
Protein: 3 cal (0.2%%)
Carbs: 392 cal (19.3%%)