Pollis House Dressing
Creamy, tangy, and subtly sweet, Pollis House Dressing is the perfect homemade addition to elevate your salads and dips. Made with a luscious base of mayonnaise and buttermilk, this dressing is infused with Dijon mustard, honey, fresh lemon juice, and apple cider vinegar for a burst of zesty, well-balanced flavor. A medley of seasonings, including garlic powder, onion powder, dried dill, and a touch of black pepper, adds a savory depth that’s irresistibly crave-worthy. Ready in just 5 minutes, this versatile dressing is perfect to drizzle over crisp greens, use as a dip for fresh veggies, or even slather on sandwiches. Refrigerate it for at least 30 minutes before serving to let the ingredients harmonize for maximum flavor impact.
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.5 cup Buttermilk
- 1 tablespoon Dijon mustard
- 1.5 tablespoons Honey
- 2 tablespoons Fresh lemon juice
- 1 tablespoon Apple cider vinegar
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 0.5 teaspoon Dried dill
- 0.25 teaspoon Salt
- 0.25 teaspoon Freshly ground black pepper
Instructions
In a medium-sized mixing bowl, combine the mayonnaise, buttermilk, Dijon mustard, honey, lemon juice, and apple cider vinegar. Whisk until the mixture is smooth and fully combined.
Add the garlic powder, onion powder, dried dill, salt, and freshly ground black pepper to the bowl.
Whisk the ingredients together until the spices are fully incorporated into the dressing.
Taste the dressing and adjust the seasoning as needed, adding a pinch more salt, pepper, or honey to balance the flavors to your preference.
Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled over your favorite salad or as a dip. Shake or stir well before each use for the best consistency.
Nutrition Facts
Calories |
1949 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 179.7 g | 230% | |
| Saturated Fat | 18.0 g | 90% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 249 mg | 83% | |
| Sodium | 1617 mg | 70% | |
| Total Carbohydrate | 83.7 g | 30% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 32.6 g | ||
| Protein | 4.7 g | 9% | |
| Vitamin D | 1.6 mcg | 8% | |
| Calcium | 160 mg | 12% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 262 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
