Nutrition Facts for Pollis house dressing
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Pollis House Dressing

Image of Pollis House Dressing
Nutriscore Rating: 40/100

Creamy, tangy, and subtly sweet, Pollis House Dressing is the perfect homemade addition to elevate your salads and dips. Made with a luscious base of mayonnaise and buttermilk, this dressing is infused with Dijon mustard, honey, fresh lemon juice, and apple cider vinegar for a burst of zesty, well-balanced flavor. A medley of seasonings, including garlic powder, onion powder, dried dill, and a touch of black pepper, adds a savory depth that’s irresistibly crave-worthy. Ready in just 5 minutes, this versatile dressing is perfect to drizzle over crisp greens, use as a dip for fresh veggies, or even slather on sandwiches. Refrigerate it for at least 30 minutes before serving to let the ingredients harmonize for maximum flavor impact.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

11 items
  • 1 cup Mayonnaise
  • 0.5 cup Buttermilk
  • 1 tablespoon Dijon mustard
  • 1.5 tablespoons Honey
  • 2 tablespoons Fresh lemon juice
  • 1 tablespoon Apple cider vinegar
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.5 teaspoon Dried dill
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Freshly ground black pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a medium-sized mixing bowl, combine the mayonnaise, buttermilk, Dijon mustard, honey, lemon juice, and apple cider vinegar. Whisk until the mixture is smooth and fully combined.

2

Add the garlic powder, onion powder, dried dill, salt, and freshly ground black pepper to the bowl.

3

Whisk the ingredients together until the spices are fully incorporated into the dressing.

4

Taste the dressing and adjust the seasoning as needed, adding a pinch more salt, pepper, or honey to balance the flavors to your preference.

5

Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

6

Serve chilled over your favorite salad or as a dip. Shake or stir well before each use for the best consistency.

⚑
Cooking Tip: Take your time with each step for the best results!
234
cal
0.8g
protein
4.7g
carbs
23.5g
fat

Nutrition Facts

1 serving (55.8g)
Calories
234
% Daily Value*
Total Fat 23.5 g 30%
Saturated Fat 3.8 g 19%
Polyunsaturated Fat 0.0 g
Cholesterol 13 mg 4%
Sodium 318 mg 14%
Total Carbohydrate 4.7 g 2%
Dietary Fiber 0.1 g 0%
Total Sugars 4.1 g
Protein 0.8 g 2%
Vitamin D 0.2 mcg 1%
Calcium 23 mg 2%
Iron 0.1 mg 1%
Potassium 40 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

8.1%%
1.3%%
90.5%%
Fat: 1691 cal (90.5%%)
Protein: 24 cal (1.3%%)
Carbs: 152 cal (8.1%%)