Nutrition Facts for Tater tot side dish
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Tater Tot Side Dish

Image of Tater Tot Side Dish
Nutriscore Rating: 56/100

Transform your next meal with this irresistible Tater Tot Side Dish, a crowd-pleasing combination of crispy golden tater tots layered with a creamy sour cream and cream cheese mixture, melted cheddar cheese, and savory crumbled bacon. This comfort food classic is finished with a sprinkle of fresh green onions for a pop of flavor and color. With just 15 minutes of prep time and straightforward baking steps, it's the ultimate easy, cheesy side dish perfect for holiday gatherings, potlucks, or weeknight dinners. Bursting with crave-worthy ingredients like garlic powder and crispy bacon, this loaded tater tot casserole delivers all the indulgent flavors your family and friends will love. Serve it hot and watch it disappear in no time! Keywords: loaded tater tot side dish, cheesy tater tot casserole, easy tater tot bake recipe.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
30 min
🕐
Total Time
45 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 32 ounces frozen tater tots
  • 2 cups shredded cheddar cheese
  • 1 cup sour cream
  • 4 ounces cream cheese (softened)
  • 6 slices bacon
  • 4 green onions, finely chopped
  • 1 teaspoon garlic powder
  • 0.5 teaspoons salt
  • 0.5 teaspoons black pepper
  • 1 as needed cooking spray
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 400°F (200°C) and lightly grease a 9x13-inch baking dish with cooking spray.

2

Spread the frozen tater tots evenly in the baking dish in a single layer.

3

Bake the tater tots in the preheated oven for 20-25 minutes, or until they are golden and crispy.

4

While the tater tots are baking, cook the bacon in a skillet over medium heat until crisp. Remove the bacon from the skillet, let it cool, then crumble it into small pieces.

5

In a medium mixing bowl, combine the sour cream, cream cheese, garlic powder, salt, and black pepper. Stir until smooth and well-blended.

6

Once the tater tots are done baking, remove them from the oven and pour the sour cream mixture evenly over the tater tots.

7

Sprinkle the shredded cheddar cheese on top of the sour cream mixture, followed by the crumbled bacon.

8

Return the dish to the oven and bake for another 10 minutes, or until the cheese is fully melted and bubbling.

9

Remove the dish from the oven and sprinkle the chopped green onions over the top for garnish.

10

Serve the loaded tater tots hot and enjoy as a delicious side dish!

Cooking Tip: Take your time with each step for the best results!
463
cal
13.3g
protein
34.2g
carbs
32.4g
fat

Nutrition Facts

1 serving (198.9g)
Calories
463
% Daily Value*
Total Fat 32.4 g 42%
Saturated Fat 15.3 g 77%
Polyunsaturated Fat 3.8 g
Cholesterol 66 mg 22%
Sodium 957 mg 42%
Total Carbohydrate 34.2 g 12%
Dietary Fiber 3.0 g 11%
Total Sugars 3.0 g
Protein 13.3 g 27%
Vitamin D 0.0 mcg 0%
Calcium 279 mg 21%
Iron 1.0 mg 6%
Potassium 366 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

28.4%%
11.1%%
60.5%%
Fat: 2331 cal (60.5%%)
Protein: 427 cal (11.1%%)
Carbs: 1097 cal (28.4%%)