Tasty Turkey Wrap
Elevate your lunch game with this Tasty Turkey Wrap recipe, a quick and wholesome option perfect for busy days! This crowd-pleasing wrap combines tender sliced deli turkey, crisp romaine lettuce, fresh tomato and cucumber slices, and creamy cheddar cheese, all wrapped snugly in a soft flour tortilla. A zesty spread of mayonnaise and Dijon mustard, seasoned with a hint of salt and pepper, ties all the flavors together beautifully. Ready in just 15 minutes with no cooking required, these wraps are a versatile choice for everything from meal prep to a grab-and-go lunch. Slice them diagonally for an appealing presentation, and enjoy them fresh or pack them to-go for a flavorful meal on the move.
The Toxic-Free Cutting Board
Medical-grade titanium. No microplastics. No bacteria. No compromises.
Recipe Information
Ingredients
- 4 pieces Flour tortillas
- 8 ounces Sliced deli turkey
- 4 leaves Romaine lettuce
- 1 large Tomato
- 1 small Cucumber
- 4 slices Cheddar cheese
- 4 tablespoons Mayonnaise
- 2 teaspoons Dijon mustard
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
Instructions
1. Lay out the flour tortillas flat on a clean surface or cutting board.
2. In a small bowl, mix the mayonnaise, Dijon mustard, salt, and black pepper until well combined.
3. Spread about 1 tablespoon of the mayonnaise mixture evenly over each tortilla.
4. Place one romaine lettuce leaf in the center of each tortilla.
5. Slice the tomato and cucumber thinly. Add a few slices of tomato and cucumber on top of the lettuce.
6. Layer 2 ounces of sliced turkey and 1 slice of cheddar cheese on each tortilla.
7. Fold in the sides of each tortilla and then roll it tightly from the bottom to the top to form a wrap.
8. Slice the wraps in half diagonally for easier serving, if desired.
9. Serve immediately or wrap in foil or plastic wrap for later.
Nutrition Facts
Calories |
351 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.9 g | 27% | |
| Saturated Fat | 7.4 g | 37% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 53 mg | 18% | |
| Sodium | 1439 mg | 63% | |
| Total Carbohydrate | 21.7 g | 8% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 2.0 g | ||
| Protein | 19.7 g | 39% | |
| Vitamin D | 0.1 mcg | 1% | |
| Calcium | 223 mg | 17% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 291 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
