Swiss Turkey Wrap with Fresh Basil
Brighten up your lunchtime routine with this refreshing Swiss Turkey Wrap with Fresh Basil, a quick and healthy recipe bursting with flavor and perfect for on-the-go meals! Featuring soft flour tortillas layered with savory sliced deli turkey, creamy Swiss cheese, crisp romaine lettuce, and juicy tomato slices, this wrap gets an aromatic boost from fresh basil leaves. A zesty spread of mayonnaise and Dijon mustard ties it all together, while a hint of salt and pepper enhances the natural flavors. Ready in just 10 minutes and requiring no cooking, this versatile recipe is ideal for busy days, picnics, or a light, satisfying lunch at home. Serve immediately or refrigerate for later—either way, this vibrant wrap is sure to become a lunchtime favorite!
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Recipe Information
Ingredients
- 4 pieces Large flour tortillas
- 12 ounces Sliced deli turkey
- 4 slices Swiss cheese slices
- 12 leaves Fresh basil leaves
- 4 leaves Romaine lettuce
- 1 large, sliced Tomato
- 4 tablespoons Mayonnaise
- 2 teaspoons Dijon mustard
- 0.25 teaspoons Salt
- 0.25 teaspoons Black pepper
Instructions
Place the tortillas on a clean, flat surface.
In a small bowl, mix the mayonnaise and Dijon mustard until smooth. Spread about 1 tablespoon of the mixture evenly over each tortilla.
Layer each tortilla with 3 ounces of turkey slices, 1 slice of Swiss cheese, 3 basil leaves, 1 lettuce leaf, and 2-3 tomato slices.
Sprinkle a pinch of salt and black pepper over the tomato slices for added flavor.
Roll each tortilla tightly into a wrap. To keep the wrap secure, you can hold it together with a toothpick or slice it in half at an angle for serving.
Serve immediately or refrigerate for up to 2 hours if preparing in advance.
Nutrition Facts
Calories |
1916 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 103.7 g | 133% | |
| Saturated Fat | 31.3 g | 156% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 346 mg | 115% | |
| Sodium | 8931 mg | 388% | |
| Total Carbohydrate | 147.9 g | 54% | |
| Dietary Fiber | 6.3 g | 22% | |
| Total Sugars | 33.2 g | ||
| Protein | 115.2 g | 230% | |
| Vitamin D | 0.6 mcg | 3% | |
| Calcium | 1238 mg | 95% | |
| Iron | 10.2 mg | 57% | |
| Potassium | 1630 mg | 35% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
