Nutrition Facts for Spicy refried bean dip

Spicy Refried Bean Dip

Image of Spicy Refried Bean Dip
Nutriscore Rating: 61/100

Turn up the heat at your next party with this Spicy Refried Bean Dip—a creamy, cheesy, and flavor-packed appetizer that's sure to steal the spotlight. Made with refried beans, tangy sour cream, and softened cream cheese, this dip gets its bold kick from hot sauce and diced jalapeños (for those who like it extra fiery). Aromatic spices like smoked paprika, cumin, and garlic powder bring depth of flavor, while a generous layer of melted cheddar cheese ensures gooey perfection in every bite. Topped with fresh green onions and optional cilantro for a burst of color and freshness, this dip is baked to bubbly, golden perfection in just 15 minutes. Serve it warm with crisp tortilla chips or crunchy veggies for an irresistible crowd-pleaser that's perfect for game days, potlucks, or casual gatherings. Keywords: spicy bean dip, refried bean dip, creamy bean dip, game day appetizer, easy party dip recipe.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
15 min
🕐
Total Time
25 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 16 oz refried beans (canned or homemade)
  • 0.5 cup sour cream
  • 4 oz cream cheese, softened
  • 2 tbsp hot sauce
  • 1 small jalapeño, diced (optional, for extra heat)
  • 1 tsp ground cumin
  • 0.5 tsp smoked paprika
  • 0.5 tsp garlic powder
  • 1 cup shredded cheddar cheese
  • 2 green onions, sliced (for garnish)
  • 2 tbsp cilantro, chopped (for garnish, optional)
  • 1 bag/assortment tortilla chips or fresh veggies (for serving)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 375°F (190°C).

2

In a medium-sized mixing bowl, combine the refried beans, sour cream, softened cream cheese, hot sauce, diced jalapeño (if using), ground cumin, smoked paprika, and garlic powder. Mix until smooth and well combined.

3

Transfer the mixture to an oven-safe baking dish and spread it evenly.

4

Sprinkle the shredded cheddar cheese evenly over the top of the bean mixture.

5

Place the baking dish in the preheated oven and bake for 15 minutes, or until the cheese is melted and bubbly.

6

Remove the dip from the oven and let it cool for 5 minutes.

7

Garnish the dip with sliced green onions and chopped cilantro, if desired.

8

Serve warm with tortilla chips or fresh veggies on the side for dipping. Enjoy!

Cooking Tip: Take your time with each step for the best results!
2225
cal
71.9g
protein
189.0g
carbs
141.9g
fat

Nutrition Facts

1 serving (1016.5g)
Calories
2225
% Daily Value*
Total Fat 141.9 g 182%
Saturated Fat 70.2 g 351%
Polyunsaturated Fat 0.0 g
Cholesterol 304 mg 101%
Sodium 4397 mg 191%
Total Carbohydrate 189.0 g 69%
Dietary Fiber 24.5 g 88%
Total Sugars 16.8 g
Protein 71.9 g 144%
Vitamin D 0.0 mcg 0%
Calcium 1375 mg 106%
Iron 9.5 mg 53%
Potassium 1854 mg 39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

32.6%%
12.4%%
55.0%%
Fat: 1277 cal (55.0%%)
Protein: 287 cal (12.4%%)
Carbs: 756 cal (32.6%%)