Sombrero Spread
Transform your next party or family gathering with this vibrant and crowd-pleasing Sombrero Spread, a no-cook Mexican-inspired layered dip that comes together in just 15 minutes! Featuring a creamy base of seasoned cream cheese and sour cream, this easy appetizer is piled high with flavorful refried beans, sharp shredded cheddar, crisp lettuce, juicy diced tomatoes, briny black olives, and a fresh sprinkle of green onions. Perfectly paired with crunchy tortilla chips, this colorful dip is as delicious as it is visually appealing. Ideal for game days, potlucks, or any festive occasion, this make-ahead recipe ensures bold Tex-Mex flavors with minimal effort. Add the Sombrero Spread to your menu and watch it disappear in no time!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 8 ounces Cream cheese
- 1 cup Sour cream
- 2 tablespoons Taco seasoning
- 1 can Refried beans
- 1 cup Shredded cheddar cheese
- 1 cup Shredded lettuce
- 1 cup Diced tomatoes
- 0.5 cup Sliced black olives
- 2 stalks Green onions, thinly sliced
- Tortilla chips
Instructions
In a medium mixing bowl, combine the cream cheese, sour cream, and taco seasoning. Mix until smooth and well blended.
Spread the cream cheese mixture evenly onto a large serving platter or a shallow dish.
Evenly spread the refried beans over the cream cheese mixture as the second layer.
Sprinkle the shredded cheddar cheese as the next layer.
Add the shredded lettuce evenly over the cheese layer.
Top the lettuce with a layer of diced tomatoes.
Sprinkle the sliced black olives across the top.
Finally, garnish with thinly sliced green onions for a burst of freshness.
Serve the Sombrero Spread immediately with tortilla chips or cover and refrigerate until ready to serve.
Nutrition Facts
Calories |
1679 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 144.1 g | 185% | |
| Saturated Fat | 75.2 g | 376% | |
| Polyunsaturated Fat | 7.9 g | ||
| Cholesterol | 350 mg | 117% | |
| Sodium | 5617 mg | 244% | |
| Total Carbohydrate | 59.9 g | 22% | |
| Dietary Fiber | 9.0 g | 32% | |
| Total Sugars | 16.0 g | ||
| Protein | 47.0 g | 94% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1184 mg | 91% | |
| Iron | 5.2 mg | 29% | |
| Potassium | 972 mg | 21% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
