Nutrition Facts for Simple vanilla milkshake

Simple Vanilla Milkshake

Image of Simple Vanilla Milkshake
Nutriscore Rating: 53/100

Indulge in the creamy simplicity of this *Simple Vanilla Milkshake*, a classic treat that hits all the right nostalgic notes. With just three main ingredients—velvety vanilla ice cream, rich whole milk, and a touch of fragrant vanilla extract—this milkshake comes together in under 5 minutes, making it the ultimate quick dessert or refreshing snack. Blend to perfection for a luxuriously smooth texture, and for an added touch of indulgence, top it with fluffy whipped cream and a maraschino cherry. Perfectly portioned to serve two, this easy vanilla milkshake recipe is a timeless crowd-pleaser that’s as easy to make as it is to enjoy.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

5 items
  • 2 cups Vanilla ice cream
  • 1 cup Whole milk
  • 1 teaspoon Vanilla extract
  • 0.5 cup Whipped cream (optional, for topping)
  • 1 piece Maraschino cherry (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a blender, combine the vanilla ice cream, whole milk, and vanilla extract.

2

Blend on high speed until the mixture is smooth and creamy. This should take about 30-60 seconds.

3

Taste the milkshake and adjust the thickness if necessary. If it's too thick, add a splash more milk and blend again.

4

Pour the milkshake into two tall glasses.

5

Optional: Top each milkshake with a dollop of whipped cream and a maraschino cherry for garnish.

6

Serve immediately with a straw and enjoy!

Cooking Tip: Take your time with each step for the best results!
1105
cal
18.7g
protein
85.4g
carbs
72.1g
fat

Nutrition Facts

1 serving (635.1g)
Calories
1105
% Daily Value*
Total Fat 72.1 g 92%
Saturated Fat 48.7 g 244%
Polyunsaturated Fat 0.3 g
Cholesterol 219 mg 73%
Sodium 328 mg 14%
Total Carbohydrate 85.4 g 31%
Dietary Fiber 0.0 g 0%
Total Sugars 74.5 g
Protein 18.7 g 37%
Vitamin D 2.7 mcg 13%
Calcium 685 mg 53%
Iron 0.0 mg 0%
Potassium 954 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

32.1%%
7.0%%
60.9%%
Fat: 648 cal (60.9%%)
Protein: 74 cal (7.0%%)
Carbs: 341 cal (32.1%%)