Indulge in the ultimate comfort with this rich and creamy hot chocolate recipe, perfect for cozy evenings or a decadent dessert drink. Made with a luscious blend of whole milk, heavy cream, and finely chopped dark chocolate, this luxurious treat delivers a velvety texture and deep, bittersweet flavor that chocolate lovers will adore. Enhanced with a touch of vanilla, a dash of cocoa powder, and a pinch of salt to balance the sweetness, this homemade hot chocolate is worlds apart from any powdered mix. Ready in just 15 minutes, itβs an easy yet indulgent way to warm up. Serve it with a dollop of whipped cream or fluffy marshmallows for an irresistible finishing touch. Whether you're treating yourself or impressing guests, this recipe is the ultimate wintertime indulgence that turns simple ingredients into pure bliss.
In a medium saucepan, combine the whole milk and heavy cream. Warm the mixture over medium-low heat until it begins to steam but does not boil, stirring occasionally.
Add the finely chopped dark chocolate, cocoa powder, granulated sugar, vanilla extract, and a pinch of salt to the warm milk and cream mixture.
Stir constantly with a whisk or heat-proof spatula until the chocolate has completely melted and the mixture is smooth and creamy. This should take about 5 minutes.
Once fully combined and heated through, taste the hot chocolate. Adjust sweetness by adding more sugar if desired.
Pour the rich hot chocolate into two mugs.
Top with whipped cream or marshmallows if desired, and serve immediately. Enjoy your decadent treat!
Calories |
1496 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 97.3 g | 125% | |
| Saturated Fat | 59.0 g | 295% | |
| Polyunsaturated Fat | 0.5 g | ||
| Cholesterol | 189 mg | 63% | |
| Sodium | 398 mg | 17% | |
| Total Carbohydrate | 124.7 g | 45% | |
| Dietary Fiber | 11.8 g | 42% | |
| Total Sugars | 104.3 g | ||
| Protein | 24.0 g | 48% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 687 mg | 53% | |
| Iron | 10.8 mg | 60% | |
| Potassium | 1545 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.