Nutrition Facts for Fluffy hot chocolate
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Fluffy Hot Chocolate

Image of Fluffy Hot Chocolate
Nutriscore Rating: 58/100

Cozy up with a decadent mug of Fluffy Hot Chocolate, the ultimate treat for cold-weather indulgence. This rich and creamy recipe combines whole milk, heavy cream, and just the right balance of unsweetened cocoa powder and sugar for a perfectly smooth chocolatey base. The secret to its luxurious texture? A quick frothing process that transforms your classic hot cocoa into a silky, airy delight. Optional chocolate chips melt into the mix for extra depth, while toppings like whipped cream and mini marshmallows add the perfect finishing touch. Ready in just 15 minutes, this dreamy beverage is perfect for satisfying sweet cravings or impressing guests with a café-style experience right at home. Treat yourself to the perfect balance of warmth, flavor, and frothy goodness!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 2 cups Whole milk
  • 0.5 cups Heavy cream
  • 2 tablespoons Unsweetened cocoa powder
  • 2 tablespoons Granulated sugar
  • 0.5 teaspoons Vanilla extract
  • 1 pinch Salt
  • 2 tablespoons Chocolate chips (optional, for added richness)
  • Whipped cream (optional, for garnish)
  • Mini marshmallows (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium-sized saucepan, combine the milk and heavy cream. Place over medium heat and warm until small bubbles begin to form along the edges but do not let it boil.

2

Reduce the heat to low and whisk in the unsweetened cocoa powder, granulated sugar, vanilla extract, and a pinch of salt. Whisk continuously until the cocoa powder and sugar are fully dissolved.

3

If using chocolate chips, stir them in and continue whisking until melted and the mixture is smooth and creamy.

4

Using an immersion blender or a handheld milk frother, froth the hot chocolate directly in the saucepan until it becomes light and airy. Alternatively, pour the hot chocolate into a heatproof blender and blend on high for 30 seconds to create a fluffy, frothy texture.

5

Carefully pour the hot chocolate into mugs, holding back the froth with a spoon. Once the mugs are filled, top with the frothy layer of hot chocolate.

6

For an extra treat, garnish with whipped cream, mini marshmallows, or a sprinkle of cocoa powder, if desired.

7

Serve immediately and enjoy the warm, fluffy goodness!

Cooking Tip: Take your time with each step for the best results!
530
cal
10.3g
protein
47.1g
carbs
33.7g
fat

Nutrition Facts

1 serving (354.4g)
Calories
530
% Daily Value*
Total Fat 33.7 g 43%
Saturated Fat 20.2 g 101%
Polyunsaturated Fat 0.0 g
Cholesterol 90 mg 30%
Sodium 217 mg 9%
Total Carbohydrate 47.1 g 17%
Dietary Fiber 2.5 g 9%
Total Sugars 40.1 g
Protein 10.3 g 21%
Vitamin D 3.1 mcg 16%
Calcium 294 mg 23%
Iron 1.1 mg 6%
Potassium 426 mg 9%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

35.5%%
7.7%%
56.9%%
Fat: 606 cal (56.9%%)
Protein: 81 cal (7.7%%)
Carbs: 378 cal (35.5%%)