Real Hot Chocolate
Indulge in the ultimate cozy treat with this "Real Hot Chocolate" recipe—a luxurious, homemade version of the classic winter beverage. Crafted with whole milk, a splash of heavy cream, and rich dark chocolate (70% cocoa or higher), this decadent drink boasts a velvety texture and deep cocoa flavor. A touch of granulated sugar, a hint of vanilla extract, and a pinch of salt bring out the chocolate's complexity, while optional toppings like whipped cream or fluffy marshmallows add the perfect finishing touch. Ready in just 15 minutes, this creamy hot chocolate is perfect for chilly nights or as a crowd-pleasing dessert drink. Whether you're looking to warm up or simply indulge, this recipe is your go-to for authentic, café-style hot chocolate at home.
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Recipe Information
Ingredients
- 2 cups Whole milk
- 0.5 cups Heavy cream
- 4 oz Dark chocolate (70% cocoa or higher), finely chopped
- 2 tbsp Granulated sugar
- 0.5 tsp Vanilla extract
- 1 pinch Salt
- Whipped cream or marshmallows (optional, for serving)
Instructions
In a medium-sized saucepan, combine the whole milk and heavy cream. Heat over medium heat until small bubbles form around the edges, but do not let it come to a boil.
Reduce the heat to low and add the finely chopped dark chocolate, stirring continuously with a whisk or silicone spatula until the chocolate is completely melted and the mixture is smooth.
Add the granulated sugar, vanilla extract, and a pinch of salt. Stir until the sugar is fully dissolved and the hot chocolate is well-combined, creamy, and slightly thickened.
Taste the hot chocolate and adjust sweetness if needed by adding more sugar, 1 teaspoon at a time, if desired.
Remove the saucepan from heat and carefully pour the hot chocolate into mugs.
Top with whipped cream or marshmallows, if desired, and serve immediately. Enjoy!
Nutrition Facts
Calories |
768 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.0 g | 71% | |
| Saturated Fat | 32.5 g | 162% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 94 mg | 31% | |
| Sodium | 209 mg | 9% | |
| Total Carbohydrate | 51.2 g | 19% | |
| Dietary Fiber | 6.1 g | 22% | |
| Total Sugars | 38.6 g | ||
| Protein | 12.6 g | 25% | |
| Vitamin D | 3.1 mcg | 16% | |
| Calcium | 321 mg | 25% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 734 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
