Nutrition Facts for Happiness in a cup hot chocolate
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Happiness in a Cup Hot Chocolate

Image of Happiness in a Cup Hot Chocolate
Nutriscore Rating: 56/100

Indulge in pure comfort with this "Happiness in a Cup Hot Chocolate," a rich and velvety treat that’s perfect for cozy evenings or special moments of self-care. Made with a luscious blend of whole milk, heavy cream, and premium dark chocolate (70% cocoa or higher), this decadent recipe is elevated further with the addition of cocoa powder, a hint of vanilla, and a pinch of salt to enhance the deep chocolate flavor. Ready in just 15 minutes, this creamy hot chocolate is as easy as it is irresistible. Customize your cup with indulgent toppings like whipped cream, mini marshmallows, or a sprinkle of grated chocolate for a truly gourmet touch. Whether you're warming up on a chilly day or simply treating yourself, this recipe is guaranteed to deliver a sip of happiness every time. Perfect as a winter favorite or year-round indulgence, "Happiness in a Cup" is the ultimate chocolate lover’s delight.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 cups Whole milk
  • 0.5 cups Heavy cream
  • 4 oz Dark chocolate (chopped or chocolate chips, 70% cocoa or higher)
  • 2 tbsp Cocoa powder (unsweetened)
  • 2 tbsp Granulated sugar
  • 1 tsp Vanilla extract
  • 1 pinch Pinch of salt
  • 1 as needed Whipped cream (optional, for topping)
  • 1 as needed Mini marshmallows (optional, for topping)
  • 1 as needed Grated chocolate or cocoa powder (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium saucepan, combine the whole milk and heavy cream. Heat over medium-low heat until warm but not boiling, stirring occasionally to prevent scorching.

2

Add the chopped dark chocolate, cocoa powder, and granulated sugar to the saucepan. Whisk continuously until the chocolate is completely melted and the mixture is smooth.

3

Reduce the heat to low and stir in the vanilla extract and a pinch of salt. Continue to cook for an additional 1-2 minutes to blend the flavors, ensuring the mixture doesn’t boil.

4

Taste the hot chocolate and adjust the sweetness if needed by adding more sugar to taste.

5

Pour the hot chocolate into two mugs. For an extra indulgent touch, top with whipped cream and mini marshmallows.

6

Garnish with grated chocolate or a light dusting of cocoa powder, if desired.

7

Serve immediately and enjoy the warmth and happiness in every sip!

Cooking Tip: Take your time with each step for the best results!
836
cal
14.1g
protein
66.6g
carbs
55.7g
fat

Nutrition Facts

1 serving (403.6g)
Calories
836
% Daily Value*
Total Fat 55.7 g 71%
Saturated Fat 33.5 g 167%
Polyunsaturated Fat 0.0 g
Cholesterol 94 mg 31%
Sodium 263 mg 11%
Total Carbohydrate 66.6 g 24%
Dietary Fiber 8.5 g 30%
Total Sugars 47.2 g
Protein 14.1 g 28%
Vitamin D 3.2 mcg 16%
Calcium 331 mg 25%
Iron 7.7 mg 43%
Potassium 765 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

32.3%%
6.8%%
60.9%%
Fat: 1003 cal (60.9%%)
Protein: 112 cal (6.8%%)
Carbs: 532 cal (32.3%%)