Perfect for busy mornings or last-minute brunch gatherings, this Quick Ham Quiche delivers a hearty and flavorful dish in just under an hour. Featuring a pre-made pie crust for effortless prep, this easy quiche recipe is filled with savory ham, creamy milk, and a blend of cheddar or Swiss cheese for a rich, satisfying bite. A dash of salt and black pepper enhances the flavors, while optional green onions add a fresh, vibrant touch. With only 10 minutes of prep time, this ham quiche is baked to golden perfection and ideal for serving warm right out of the oven. Whether you're entertaining or enjoying a cozy family breakfast, this classic quiche is sure to impress.
Preheat your oven to 375°F (190°C).
Place the pre-made pie crust into a 9-inch pie dish, pressing it into the edges and trimming any excess crust.
In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
Layer the ham and shredded cheese evenly over the pie crust. Add the optional green onions if using.
Pour the egg mixture over the ham and cheese, spreading it evenly.
Place the quiche on the middle rack of the preheated oven and bake for 30-35 minutes, or until the filling is set and the top is golden brown.
Remove the quiche from the oven and let it cool for 5-10 minutes before slicing and serving.
Calories |
2267 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 139.8 g | 179% | |
| Saturated Fat | 53.0 g | 265% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 902 mg | 301% | |
| Sodium | 3931 mg | 171% | |
| Total Carbohydrate | 176.1 g | 64% | |
| Dietary Fiber | 9.0 g | 32% | |
| Total Sugars | 17.7 g | ||
| Protein | 84.2 g | 168% | |
| Vitamin D | 7.5 mcg | 38% | |
| Calcium | 1276 mg | 98% | |
| Iron | 10.9 mg | 61% | |
| Potassium | 1469 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.