Nutrition Facts for Pinwheel appetizers

Pinwheel Appetizers

Image of Pinwheel Appetizers
Nutriscore Rating: 45/100

Brighten up your next party or snack platter with these irresistible Pinwheel Appetizers! Perfectly bite-sized and bursting with flavor, these colorful spirals combine creamy ranch-seasoned cheese, savory deli turkey or ham, crunchy red bell peppers, and fresh baby spinach all rolled up in soft flour tortillas. With just 15 minutes of prep and no cooking required, this easy recipe is ideal for beginners and seasoned cooks alike. A sprinkle of shredded cheddar cheese adds a rich, cheesy touch, while the chill time ensures they hold their shape beautifully. Whether you’re hosting a casual get-together or preparing a quick snack, these pinwheels are a crowd-pleasing, make-ahead option that’s as visually stunning as it is tasty. Perfect for appetizers, finger foods, or party platter ideas!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
32 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 4 large Flour tortillas
  • 8 oz Cream cheese
  • 1 packet Ranch seasoning mix
  • 1 cup Shredded cheddar cheese
  • 8 slices Sliced deli turkey or ham
  • 1 cup Baby spinach
  • 0.5 cup Finely chopped red bell pepper
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

11 steps
1

In a medium-sized mixing bowl, combine the cream cheese and the ranch seasoning mix. Stir until smooth and fully blended.

2

Lay one flour tortilla flat on a clean work surface or cutting board.

3

Spread about 2 tablespoons of the cream cheese mixture evenly over the tortilla, leaving a small border around the edges.

4

Sprinkle 2 tablespoons of shredded cheddar cheese over the cream cheese layer.

5

Place 2 slices of deli turkey or ham over the cheese layer so that they cover as much of the tortilla as possible.

6

Add a small handful of baby spinach and a sprinkle of chopped red bell pepper evenly over the meat layer.

7

Starting from one edge, tightly roll up the tortilla into a cylinder shape.

8

Repeat the process with the remaining tortillas and fillings.

9

Using a sharp knife, slice each rolled tortilla into approximately 1-inch pieces to create pinwheels.

10

Arrange the pinwheels on a serving platter and refrigerate for at least 30 minutes to help them hold their shape.

11

Serve chilled and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
1623
cal
86.6g
protein
41.9g
carbs
121.4g
fat

Nutrition Facts

1 serving (706.8g)
Calories
1623
% Daily Value*
Total Fat 121.4 g 156%
Saturated Fat 71.6 g 358%
Polyunsaturated Fat 3.4 g
Cholesterol 470 mg 157%
Sodium 4809 mg 209%
Total Carbohydrate 41.9 g 15%
Dietary Fiber 2.5 g 9%
Total Sugars 18.9 g
Protein 86.6 g 173%
Vitamin D 0.0 mcg 0%
Calcium 1101 mg 85%
Iron 3.2 mg 18%
Potassium 1279 mg 27%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

10.4%%
21.6%%
68.0%%
Fat: 1092 cal (68.0%%)
Protein: 346 cal (21.6%%)
Carbs: 167 cal (10.4%%)