Peachy Delight
Indulge in the sweet, tangy refreshment of *Peachy Delight*, a no-cook dessert that's as wholesome as it is irresistible. Featuring layers of juicy, fresh peaches tossed in a touch of honey and lemon juice, creamy Greek yogurt infused with vanilla, and the irresistible crunch of granola, this recipe effortlessly combines flavor and texture. Perfect for summer gatherings or a quick treat, this layered parfait assembles in just 15 minutes and serves four. Garnished with fresh mint for a pop of color and aroma, it’s a light yet satisfying dessert packed with natural sweetness and healthy ingredients. Whether you're looking for a healthy indulgence or a beautiful presentation, *Peachy Delight* promises to impress.
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Recipe Information
Ingredients
- 4 large fresh peaches
- 1.5 cups plain Greek yogurt
- 3 tablespoons honey
- 1 cup granola
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract
- 6 leaves mint leaves
Instructions
Wash and peel the peaches. Slice them into thin wedges, discarding the pits.
In a small mixing bowl, combine the peach slices with lemon juice and 1 tablespoon of honey. Gently toss to coat and let sit for 5 minutes to allow the flavors to meld.
In a separate bowl, mix the Greek yogurt, vanilla extract, and the remaining 2 tablespoons of honey until smooth and creamy.
To assemble, divide half of the granola evenly among 4 serving glasses or bowls. Top with a layer of the yogurt mixture, followed by a layer of the peach slices.
Repeat the layers with the remaining granola, yogurt, and peaches.
Garnish each serving with a mint leaf for freshness.
Serve immediately and enjoy your Peachy Delight!
Nutrition Facts
Calories |
1073 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.8 g | 47% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 37 mg | 12% | |
| Sodium | 160 mg | 7% | |
| Total Carbohydrate | 133.9 g | 49% | |
| Dietary Fiber | 11.1 g | 40% | |
| Total Sugars | 89.8 g | ||
| Protein | 53.7 g | 107% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 530 mg | 41% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 1250 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
