Nutrition Facts for Peach sangria

Peach Sangria

Image of Peach Sangria
Nutriscore Rating: 73/100

Refreshingly vibrant and bursting with summery sweetness, this Peach Sangria recipe is the ultimate crowd-pleaser for warm-weather gatherings. Combining juicy slices of fresh peaches, zesty citrus fruits, crisp white wine, and a splash of peach schnapps, this drink delivers a perfectly balanced blend of fruity and floral flavors. Infused with a subtle effervescence from sparkling water or club soda, it’s a light, versatile beverage that’s easy to customize with optional sugar for added sweetness. The drinks come to life with a garnish of fresh mint leaves and are served over ice for an irresistibly cool and elegant sip. Ready in just 15 minutes with minimal effort and no cooking required, this make-ahead sangria is perfect for relaxing afternoons, backyard barbecues, or sophisticated dinner parties.

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
6 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 3 whole Peaches
  • 750 ml White wine (dry or semi-dry)
  • 120 ml Peach schnapps
  • 360 ml Sparkling water or club soda
  • 1 whole Orange
  • 1 whole Lemon
  • 6 pieces Mint leaves
  • 1 tablespoon Sugar (optional)
  • 200 grams Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Wash and slice the peaches, orange, and lemon into thin wedges or slices. Leave the skin on for added flavor.

2

In a large pitcher, combine the sliced peaches, orange wedges, and lemon slices. Slightly muddle the fruits using a wooden spoon to release their juices.

3

Pour in the white wine and peach schnapps. Gently stir the mixture to combine.

4

If desired, add sugar to taste and stir until it dissolves.

5

Refrigerate the sangria for at least 2–4 hours, or preferably overnight, to allow the flavors to meld together.

6

When ready to serve, add sparkling water or club soda to the pitcher and gently stir.

7

Fill glasses with ice cubes and pour the sangria over the ice, making sure to include some of the fruit in each glass.

8

Garnish with fresh mint leaves and enjoy immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
505
cal
4.9g
protein
93.5g
carbs
1.6g
fat

Nutrition Facts

1 serving (1337.4g)
Calories
505
% Daily Value*
Total Fat 1.6 g 2%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 6 mg 0%
Total Carbohydrate 93.5 g 34%
Dietary Fiber 10.6 g 38%
Total Sugars 82.8 g
Protein 4.9 g 10%
Vitamin D 0.0 mcg 0%
Calcium 101 mg 8%
Iron 1.9 mg 11%
Potassium 1169 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

91.7%%
4.8%%
3.5%%
Fat: 14 cal (3.5%%)
Protein: 19 cal (4.8%%)
Carbs: 374 cal (91.7%%)