Summer Melon Sangria
Quench your thirst with the ultimate summer party drink—Summer Melon Sangria! This vibrant, fruit-packed punch combines the sweetness of honeydew, cantaloupe, and watermelon with the crisp elegance of dry white wine and a splash of peach schnapps. Fresh orange juice and lemon soda add a citrusy sparkle, while fragrant mint leaves and slices of orange and lime infuse every sip with refreshing zest. Perfectly chilled and ready in just 20 minutes of prep, this crowd-pleasing sangria is the ideal centerpiece for warm-weather gatherings. Serve over ice for a chilled, colorful treat that’s as stunning as it is delicious.
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Recipe Information
Ingredients
- 1 medium-sized Honeydew melon
- 1 medium-sized Cantaloupe melon
- 1 small Watermelon
- 750 ml Dry white wine
- 100 ml Peach schnapps
- 120 ml Fresh orange juice
- 250 ml Lemon soda (e.g., Sprite or sparkling lemonade)
- 10 leaves Fresh mint leaves
- 1 sliced Orange
- 1 sliced Lime
- 2 cups Ice cubes
Instructions
Using a melon baller, scoop honeydew, cantaloupe, and watermelon into small, round spheres. Alternatively, you can cut the melons into bite-sized cubes if you don’t have a melon baller.
Place the melon spheres or cubes into a large pitcher or punch bowl.
Add the sliced orange and lime to the pitcher along with the fresh mint leaves.
Pour the white wine, peach schnapps, and orange juice over the fruit and stir gently to combine.
Cover the pitcher or bowl and refrigerate for at least 2 hours to allow the flavors to meld together.
When ready to serve, add the lemon soda and ice cubes to the pitcher and stir gently again.
Pour the sangria into glasses, making sure each serving gets a good amount of the fruit. Garnish with additional mint leaves if desired.
Serve immediately and enjoy your refreshing Summer Melon Sangria!
Nutrition Facts
Calories |
751 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 3% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 357 mg | 16% | |
| Total Carbohydrate | 190.0 g | 69% | |
| Dietary Fiber | 14.4 g | 51% | |
| Total Sugars | 169.2 g | ||
| Protein | 10.2 g | 20% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 114 mg | 9% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 4114 mg | 88% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
