Sangria Blanco
Elevate your summer entertaining with Sangria Blanco, a refreshing twist on the classic Spanish drink made with dry white wine, vibrant citrus, and juicy peaches. This crisp and colorful cocktail pairs the tartness of orange, lemon, and lime with the sweetness of peach schnapps and green grapes, all brought together with a fizzy splash of sparkling water. Ready in just 15 minutes (plus chill time), this recipe is perfect for backyard gatherings, brunches, or any warm-weather celebration. Serve it over ice with a sprig of fresh mint for an elegant finishing touch, and let this chilled white sangria delight your guests with its irresistible combination of fresh fruit and crisp flavors.
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Recipe Information
Ingredients
- 750 ml Dry white wine (e.g., Sauvignon Blanc or Pinot Grigio)
- 60 ml Orange liqueur (e.g., Triple Sec or Cointreau)
- 60 ml Peach schnapps
- 120 ml Orange juice
- 240 ml Sparkling water or club soda
- 1 whole Orange
- 1 whole Lemon
- 1 whole Lime
- 1 whole Peach
- 100 grams Green grapes
- 10 leaves Mint leaves (optional, for garnish)
- 500 grams Ice cubes
Instructions
Wash all fresh fruits thoroughly under cold water.
Slice the orange, lemon, lime, and peach into thin rounds or wedges, leaving the peels on for added flavor and color.
Halve the green grapes if desired, or leave them whole.
In a large pitcher or punch bowl, combine the sliced or prepared fruits—orange, lemon, lime, peach, and grapes.
Pour in the dry white wine, orange liqueur, peach schnapps, and orange juice. Stir gently to combine.
Cover the pitcher with plastic wrap or a lid and refrigerate for at least 2 hours to allow the flavors to meld. For best results, chill for 4 hours or overnight.
Just before serving, add the sparkling water or club soda to the pitcher. Stir gently to incorporate the fizz.
Fill glasses with ice cubes and pour the Sangria Blanco over the ice. Make sure to include some fruit pieces in each serving.
Garnish with optional fresh mint leaves for an extra touch of brightness.
Serve chilled and enjoy!
Nutrition Facts
Calories |
1211 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 66 mg | 3% | |
| Total Carbohydrate | 123.9 g | 45% | |
| Dietary Fiber | 10.2 g | 36% | |
| Total Sugars | 90.4 g | ||
| Protein | 6.1 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 175 mg | 13% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 1512 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
