Peach Raspberry Sangria
Quench your thirst with the ultimate summer refresher, Peach Raspberry Sangria – a vibrant blend of crisp white wine, juicy peaches, plump raspberries, and a citrusy twist from fresh orange and lemon slices. Infused with the sweetness of peach schnapps and optionally enhanced with a touch of sugar, this sangria is left to chill overnight for a perfectly balanced, fruit-forward flavor. For added sparkle, top it off with a splash of bubbly sparkling water before serving over ice. Garnished with fragrant mint sprigs, this easy-to-make sangria is the perfect drink for entertaining, whether at backyard barbecues or sophisticated garden parties. Cheers to an irresistible sip of summer!
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Recipe Information
Ingredients
- 750 ml White wine (e.g., Sauvignon Blanc or Pinot Grigio)
- 120 ml Peach schnapps
- 3 Fresh peaches, thinly sliced
- 1 cup Fresh raspberries
- 1 Orange, thinly sliced
- 1 Lemon, thinly sliced
- 2 tablespoons Granulated sugar (optional)
- 250 ml Sparkling water (optional, for topping)
- 2 cups Ice cubes
- 5 sprigs Mint leaves (garnish)
Instructions
In a large pitcher, combine the white wine and peach schnapps.
Add the sliced peaches, raspberries, orange slices, and lemon slices to the mixture.
If desired, stir in the granulated sugar to enhance the sweetness, ensuring it is dissolved completely.
Cover the pitcher and refrigerate for at least 12 hours or overnight to allow the flavors to meld together.
When ready to serve, fill glasses with ice cubes and pour in the sangria, straining out the fruit if preferred.
Top off each glass with sparkling water for a fizzy finish, if desired.
Garnish each glass with a sprig of mint and a few pieces of fruit from the sangria.
Serve chilled and enjoy!
Nutrition Facts
Calories |
1207 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.3 g | 3% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 38 mg | 2% | |
| Total Carbohydrate | 140.3 g | 51% | |
| Dietary Fiber | 19.1 g | 68% | |
| Total Sugars | 105.2 g | ||
| Protein | 8.0 g | 16% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 163 mg | 13% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 1861 mg | 40% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
