Nutrition Facts for Orange yogurt nog

Orange Yogurt Nog

Image of Orange Yogurt Nog
Nutriscore Rating: 70/100

Dive into the holiday spirit or brighten any day with this creamy and refreshing Orange Yogurt Nog! This healthy twist on a classic festive drink combines the zesty sweetness of freshly squeezed orange juice, the tangy richness of unsweetened Greek yogurt, and the comforting warmth of cinnamon and nutmeg. Gently sweetened with honey and blended with whole milk for a luxuriously smooth texture, this no-cook recipe is ready in just 10 minutes. Serve it chilled and frothy with a sprinkle of orange zest and nutmeg for a festive flourish. Perfect as a wholesome breakfast indulgence or a cozy afternoon pick-me-up, this Orange Yogurt Nog is a crowd-pleasing blend of flavors that’s as nutritious as it is delicious!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Fresh orange juice
  • 1 cup Greek yogurt (plain, unsweetened)
  • 0.75 cup Whole milk
  • 2 tablespoons Honey
  • 0.5 teaspoon Vanilla extract
  • 0.25 teaspoon Ground cinnamon
  • 0.25 teaspoon Ground nutmeg (plus extra for garnish)
  • 1 teaspoon Orange zest (optional, for garnish)
  • 6 pieces Ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a blender, add the fresh orange juice, Greek yogurt, whole milk, honey, vanilla extract, ground cinnamon, and ground nutmeg.

2

Blend the mixture until smooth and creamy, about 30-45 seconds.

3

Add the ice cubes to the blender and blend again until the mixture is cold and frothy, about 15-20 seconds.

4

Taste the nog and adjust sweetness by adding more honey, if desired.

5

Pour the Orange Yogurt Nog into glasses.

6

Sprinkle a pinch of ground nutmeg and orange zest on top for garnish, if using.

7

Serve immediately with a festive straw or spoon for sipping.

⚑
Cooking Tip: Take your time with each step for the best results!
526
cal
24.1g
protein
75.6g
carbs
8.1g
fat

Nutrition Facts

1 serving (894.4g)
Calories
526
% Daily Value*
Total Fat 8.1 g 10%
Saturated Fat 4.1 g 20%
Polyunsaturated Fat 0.3 g
Cholesterol 30 mg 10%
Sodium 151 mg 7%
Total Carbohydrate 75.6 g 27%
Dietary Fiber 1.3 g 5%
Total Sugars 69.9 g
Protein 24.1 g 48%
Vitamin D 2.0 mcg 10%
Calcium 432 mg 33%
Iron 0.6 mg 3%
Potassium 1000 mg 21%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

64.1%%
20.4%%
15.5%%
Fat: 72 cal (15.5%%)
Protein: 96 cal (20.4%%)
Carbs: 302 cal (64.1%%)