Orange Lemon Lime Sangria
Brighten up any gathering with this citrusy twist on a classic cocktail—Orange Lemon Lime Sangria. Bursting with layers of fresh orange, lemon, and lime, this vibrant summer drink combines crisp white wine, a splash of orange liqueur, and a touch of simple syrup for the perfect balance of tangy and sweet. Infused with slices of juicy citrus and topped off with sparkling water, it delivers a refreshing fizz that pairs beautifully with the zesty flavors. Ready in just 15 minutes (plus chill time), this easy sangria recipe is a crowd-pleaser for brunches, barbecues, or outdoor celebrations. Serve it over ice, garnished with citrus rounds and fresh mint, to add an elegant finish to an already irresistible drink.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 whole Orange
- 2 whole Lemon
- 2 whole Lime
- 750 ml White wine
- 120 ml Orange liqueur (such as Triple Sec)
- 60 ml Simple syrup
- 240 ml Sparkling water
- 2 cups Ice cubes
- 6 leaves Fresh mint leaves (optional, for garnish)
Instructions
Wash the oranges, lemons, and limes thoroughly under cold water.
Slice one orange, one lemon, and one lime into thin rounds for garnish and set aside.
Juice the remaining orange, lemon, and lime into a large pitcher.
Pour the white wine, orange liqueur, and simple syrup into the pitcher and stir until well combined.
Add the citrus slices into the pitcher to infuse the mixture with more flavor.
Refrigerate the sangria for at least 2 hours to allow the flavors to meld together.
Before serving, stir the sangria gently and add the sparkling water for a refreshing fizz.
Prepare serving glasses by filling them halfway with ice cubes.
Pour the sangria over the ice and garnish with additional orange, lemon, or lime slices along with a sprig of fresh mint, if desired.
Serve immediately and enjoy!
Nutrition Facts
Calories |
767 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.1 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 33 mg | 1% | |
| Total Carbohydrate | 137.0 g | 50% | |
| Dietary Fiber | 12.9 g | 46% | |
| Total Sugars | 105.7 g | ||
| Protein | 5.0 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 200 mg | 15% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 767 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
