Nutrition Facts for Best ever spanish sangria
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Best Ever Spanish Sangria

Image of Best Ever Spanish Sangria
Nutriscore Rating: 71/100

Unlock the secrets of the *Best Ever Spanish Sangria*, a vibrant and refreshing party favorite that brings the essence of Spain straight to your table! This classic sangria recipe combines the bold flavors of dry red wine—like Tempranillo or Garnacha—with a splash of brandy and orange liqueur for a rich, spirited base. Freshly squeezed orange and lemon juice add a citrusy zing, while diced green apple, juicy strawberries, and slices of orange and lemon infuse the drink with natural sweetness and texture. Finished with a touch of simple syrup and sparkling water, this sangria achieves the perfect balance of smooth, fruity, and fizzy. Whether served at a summer gathering or as a festive touch to a holiday meal, this make-ahead beverage promises to dazzle your guests. Serve over ice and don’t forget those luscious fruit garnishes for the ultimate sangria experience!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 750 ml Red wine (dry, such as Tempranillo or Garnacha)
  • 60 ml Brandy
  • 30 ml Orange liqueur (such as Triple Sec or Cointreau)
  • 120 ml Orange juice (freshly squeezed)
  • 30 ml Lemon juice (freshly squeezed)
  • 30 ml Simple syrup (adjust to taste)
  • 1 whole Orange
  • 1 whole Lemon
  • 1 whole Green apple
  • 150 grams Strawberries
  • 240 ml Sparkling water or club soda
  • 2 cups Ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash the orange, lemon, green apple, and strawberries thoroughly. Pat them dry with a clean towel.

2

Cut the orange and lemon into thin slices. Core the green apple and dice it into small cubes. Hull the strawberries and halve or quarter them depending on their size.

3

In a large pitcher, combine the red wine, brandy, orange liqueur, orange juice, lemon juice, and simple syrup. Stir well to blend.

4

Add the sliced orange, sliced lemon, diced apple, and strawberries to the pitcher. Gently stir to incorporate the fruits into the mixture.

5

Cover the pitcher and refrigerate for at least 2 hours to allow the flavors to meld together. For best results, refrigerate overnight.

6

Before serving, taste the sangria and adjust the sweetness by adding more simple syrup if desired.

7

Just before serving, gently stir in the sparkling water or club soda to add a bit of fizz.

8

Fill glasses with ice cubes and pour the sangria over the ice, making sure to include some fruit pieces in each glass. Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
1243
cal
5.4g
protein
125.2g
carbs
1.5g
fat

Nutrition Facts

1 serving (2297.6g)
Calories
1243
% Daily Value*
Total Fat 1.5 g 2%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 38 mg 2%
Total Carbohydrate 125.2 g 46%
Dietary Fiber 13.6 g 49%
Total Sugars 84.2 g
Protein 5.4 g 11%
Vitamin D 0.0 mcg 0%
Calcium 187 mg 14%
Iron 5.0 mg 28%
Potassium 2052 mg 44%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

93.5%%
4.0%%
2.5%%
Fat: 13 cal (2.5%%)
Protein: 21 cal (4.0%%)
Carbs: 500 cal (93.5%%)