Nutrition Facts for Champagne punch

Champagne Punch

Image of Champagne Punch
Nutriscore Rating: 70/100

Elevate your next celebration with this vibrant and refreshing Champagne Punch, the perfect crowd-pleasing cocktail for holidays, parties, or weekend gatherings. Overflowing with a harmonious blend of sparkling Champagne (or your favorite bubbly), tangy orange juice, tropical pineapple juice, and fizzy club soda, this punch is as delicious as it is easy to make. A splash of brandy and triple sec adds depth to the flavor, while slices of fresh lemon, orange, and juicy strawberries turn it into a feast for the eyes. Served over ice and garnished with mint leaves, this colorful punch is ready in just 10 minutes and serves up to eight, making it the ideal choice for effortless and elegant entertaining. Pop the cork, mix it up, and let the festivities begin!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 750 ml Champagne (or sparkling wine)
  • 500 ml Orange juice
  • 500 ml Pineapple juice
  • 500 ml Club soda
  • 120 ml Brandy
  • 120 ml Triple sec (or orange liqueur)
  • 1 Lemon (thinly sliced)
  • 1 Orange (thinly sliced)
  • 100 grams Strawberries (sliced)
  • 500 grams Ice cubes
  • 10 leaves Mint leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a large punch bowl or similar serving container, combine the orange juice, pineapple juice, club soda, brandy, and triple sec.

2

Stir the mixture gently to blend all the ingredients.

3

Add the thinly sliced lemon, orange, and strawberries to the punch for a burst of color and flavor.

4

Gently pour the champagne into the punch bowl, stirring delicately to retain the bubbles.

5

Add the ice cubes to chill the punch and maintain a refreshing temperature.

6

Taste and adjust the flavor if needed by adding more fruit or a splash of juice, depending on preference.

7

Ladle the punch into glasses, ensuring each glass gets a mix of fruit slices.

8

Garnish each serving with a mint leaf, if desired, and serve immediately.

Cooking Tip: Take your time with each step for the best results!
1909
cal
6.6g
protein
204.3g
carbs
2.3g
fat

Nutrition Facts

1 serving (3217.0g)
Calories
1909
% Daily Value*
Total Fat 2.3 g 3%
Saturated Fat 0.1 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 187 mg 8%
Total Carbohydrate 204.3 g 74%
Dietary Fiber 6.6 g 24%
Total Sugars 172.0 g
Protein 6.6 g 13%
Vitamin D 0.0 mcg 0%
Calcium 232 mg 18%
Iron 3.1 mg 17%
Potassium 2285 mg 49%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

94.6%%
3.1%%
2.4%%
Fat: 20 cal (2.4%%)
Protein: 26 cal (3.1%%)
Carbs: 817 cal (94.6%%)