Orange Dreamsicle Jello
Indulge your taste buds with the vibrant and creamy allure of Orange Dreamsicle Jello, a nostalgic dessert that’s as easy to make as it is delightful to eat! This recipe combines the zesty sweetness of orange flavored gelatin with the velvety richness of vanilla ice cream, creating a dreamy, mousse-like texture that’s perfect for any occasion. With just a few simple ingredients and minimal prep time, this no-bake dessert comes together effortlessly, making it a go-to treat for busy weeknights or festive celebrations. Elevate the presentation by garnishing with fluffy whipped topping and fresh orange slices for a pop of color and flavor. Whether served in a classic glass dish or elegant individual cups, Orange Dreamsicle Jello promises a refreshing burst of citrus and cream in every bite, making it a crowd-pleaser your family and friends will adore!
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Recipe Information
Ingredients
- 6 oz Orange flavored gelatin (Jell-O)
- 2 cups Boiling water
- 1 cup Cold water
- 2 cups Vanilla ice cream
- 1 cup Whipped topping (optional, for garnish)
- 4 pieces Orange slices (optional, for garnish)
Instructions
In a large mixing bowl, pour the orange flavored gelatin powder.
Add 2 cups of boiling water to the bowl and stir until the gelatin powder is completely dissolved, about 2 minutes.
Stir in 1 cup of cold water to the mixture and mix well.
Add the vanilla ice cream to the bowl in small chunks and whisk until the ice cream is melted and the mixture becomes creamy. This will give the mixture a light, dreamy consistency.
Pour the mixture into a 9x13-inch glass dish or individual serving cups, depending on your preference.
Refrigerate the dish for at least 4 hours, or until the Jello is fully set.
If desired, top with whipped topping and garnish with orange slices before serving.
Nutrition Facts
Calories |
148 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.8 g | 9% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 18 mg | 6% | |
| Sodium | 72 mg | 3% | |
| Total Carbohydrate | 21.0 g | 8% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 18.8 g | ||
| Protein | 1.8 g | 4% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 60 mg | 5% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 102 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
