Nimbu Pani Lemonade
Cool off with the refreshing flavors of Nimbu Pani Lemonade – a beloved Indian summer drink bursting with tangy, sweet, and salty notes. This quick and easy recipe combines freshly squeezed lemon juice with a delightful blend of sugar, black salt, and earthy cumin powder for a unique twist on classic lemonade. Ready in just 10 minutes, this rejuvenating drink is perfectly balanced to tantalize your taste buds, while a touch of chilled water and ice cubes make it irresistibly cooling. Garnish with mint leaves and lemon slices for a stunning presentation that’s perfect for gatherings or a solo treat. Whether you’re looking for a hydrating pick-me-up or a flavorful accompaniment to spicy meals, this traditional Nimbu Pani is a must-try! Stay refreshed while savoring a true taste of India.
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Recipe Information
Ingredients
- 2 medium-sized Lemon
- 4 tablespoons Sugar
- 4 cups Water
- 0.5 teaspoons Black salt
- 0.25 teaspoons Salt
- 0.5 teaspoons Cumin powder
- 6 pieces Ice cubes
- 4 leaves Mint leaves (optional for garnish)
- 2 slices Lemon slices (optional for garnish)
Instructions
Roll the lemons on a flat surface with your palms to loosen their juices, then cut them in half and extract the juice into a small bowl. Remove any seeds if present.
In a pitcher, combine the freshly squeezed lemon juice and sugar. Stir until the sugar is fully dissolved.
Add water, black salt, regular salt, and cumin powder to the pitcher. Mix well to evenly incorporate the flavors.
Taste the Nimbu Pani and adjust sweetness, salt, or spice levels if needed.
Add the ice cubes to the pitcher to chill the drink.
Pour the Nimbu Pani into serving glasses. If desired, garnish each glass with a mint leaf and a slice of lemon for a decorative touch.
Serve immediately and enjoy your refreshing Nimbu Pani Lemonade!
Nutrition Facts
Calories |
243 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.7 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1561 mg | 68% | |
| Total Carbohydrate | 62.3 g | 23% | |
| Dietary Fiber | 3.7 g | 13% | |
| Total Sugars | 53.4 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 105 mg | 8% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 210 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
