Mint Limonada
Quench your thirst with this vibrant and refreshing Mint Limonada, a perfect balance of tangy citrus, fragrant fresh mint, and a hint of sweetness. This Middle Eastern-inspired twist on classic lemonade blends zesty lemon juice, chilled water, and a touch of salt for a uniquely bright flavor, while fresh mint leaves transform it into a frothy and invigorating drink. Ready in just 10 minutes, this easy-to-make beverage is ideal for hot summer days, dinner parties, or whenever you need a rejuvenating pick-me-up. Serve it over ice and garnish with mint sprigs and lemon wedges for a visually stunning and delightfully cooling treat. Perfect for citrus lovers and anyone seeking an easy, flavorful drink recipe!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 4 whole Fresh lemons
- 1 cup (packed) Fresh mint leaves
- 0.5 cup Granulated sugar
- 4 cups Cold water
- 2 cups Ice cubes
- 0.25 teaspoon Salt
- 4 sprigs Additional mint sprigs (optional, for garnish)
- 4 pieces Lemon wedges (optional, for garnish)
Instructions
Wash the lemons thoroughly under running water and pat them dry.
Cut the lemons in half and juice them into a measuring cup. You should yield approximately 1 cup of fresh lemon juice. Remove any seeds.
Rinse the fresh mint leaves and pat them dry. Reserve a few sprigs for optional garnish.
In a blender, combine the lemon juice, fresh mint leaves, granulated sugar, cold water, ice cubes, and salt.
Blend on high speed for 30 to 60 seconds until the mint is finely chopped, and the mixture is frothy and well-combined.
Taste the limonada and adjust sweetness, if needed, by adding more sugar and blending again briefly.
Strain the mixture using a fine mesh sieve if you prefer a smoother drink. This step is optional and depends on your texture preference.
Pour the Mint Limonada into glasses filled with additional ice cubes, if desired.
Garnish each glass with a mint sprig and a lemon wedge, if using.
Serve immediately and enjoy this vibrant, cooling beverage!
Nutrition Facts
Calories |
618 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.4 g | 4% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 657 mg | 29% | |
| Total Carbohydrate | 162.6 g | 59% | |
| Dietary Fiber | 27.3 g | 98% | |
| Total Sugars | 119.9 g | ||
| Protein | 15.9 g | 32% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 878 mg | 68% | |
| Iron | 24.5 mg | 136% | |
| Potassium | 2011 mg | 43% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
