Nutrition Facts for Mocha frappuccino
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Mocha Frappuccino

Image of Mocha Frappuccino
Nutriscore Rating: 67/100

Indulge in coffeehouse-level luxury with this irresistible homemade Mocha Frappuccino recipe! Perfectly blending bold espresso, creamy milk, and indulgent chocolate syrup, this icy treat is a quick and easy way to satisfy your caffeine and dessert cravings. You’ll love how the blender whips together crushed ice, sugar, and a hint of vanilla extract into a silky-smooth, refreshing drink. Serve it with an optional dollop of whipped cream and a chocolate drizzle for a cafΓ©-style presentation that’s as delightful to look at as it is to sip. Ready in just 10 minutes, this chilled mocha bliss is ideal for coffee lovers seeking a DIY twist on their favorite frappuccino without leaving the house.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 shots (about 2 ounces) strong brewed espresso
  • 1 cup milk
  • 1.5 cups ice cubes
  • 3 tablespoons chocolate syrup
  • 2 tablespoons sugar
  • 0.5 teaspoon vanilla extract
  • (optional, for topping) whipped cream
  • (optional, for drizzle) additional chocolate syrup
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Brew two shots of strong espresso using your coffee machine or moka pot. Allow it to cool slightly after brewing.

2

In a blender, combine the brewed espresso, milk, ice cubes, chocolate syrup, sugar, and vanilla extract.

3

Blend the mixture on high speed until the ice is crushed and the ingredients are well mixed, creating a smooth and creamy texture.

4

Taste the mixture and adjust sweetness if needed by adding more sugar or chocolate syrup to your preference.

5

Pour the blended frappuccino into glasses.

6

Optional: Top with whipped cream and drizzle additional chocolate syrup over the whipped cream for garnish.

7

Serve immediately and enjoy your homemade Mocha Frappuccino!

⚑
Cooking Tip: Take your time with each step for the best results!
213
cal
5.3g
protein
30.6g
carbs
7.8g
fat

Nutrition Facts

1 serving (408.1g)
Calories
213
% Daily Value*
Total Fat 7.8 g 10%
Saturated Fat 4.9 g 24%
Polyunsaturated Fat 0.0 g
Cholesterol 22 mg 7%
Sodium 89 mg 4%
Total Carbohydrate 30.6 g 11%
Dietary Fiber 0.0 g 0%
Total Sugars 28.2 g
Protein 5.3 g 11%
Vitamin D 1.7 mcg 9%
Calcium 152 mg 12%
Iron 0.0 mg 0%
Potassium 318 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

57.3%%
9.8%%
32.9%%
Fat: 141 cal (32.9%%)
Protein: 42 cal (9.8%%)
Carbs: 246 cal (57.3%%)