Mexican Dessert Dip
Indulge in the sweet, creamy decadence of Mexican Dessert Dip, the ultimate crowd-pleaser for your next fiesta or family gathering! This no-bake dessert takes only 10 minutes to prepare, blending tangy cream cheese, sweet powdered sugar, warm cinnamon, and a hint of vanilla for a flavorful base that's lightened with fluffy whipped topping. Mini chocolate chips add bursts of rich, melty goodness in every bite, while a sprinkling of cinnamon on top adds a touch of spice and visual appeal. Perfect for dipping churros, crisp apple slices, or your favorite cookies, this dip is a versatile and festive treat that's guaranteed to satisfy. Serve it chilled for a refreshing, flavorful dessert that’s as fun to eat as it is to share!
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Recipe Information
Ingredients
- 8 oz Cream cheese
- 1 cup Powdered sugar
- 2 teaspoons Vanilla extract
- 1 teaspoon Ground cinnamon
- 8 oz Whipped topping (such as Cool Whip)
- 1 cup Mini chocolate chips
- 0.5 teaspoons Ground cinnamon (for garnish)
- 1 assorted Churros, fruit slices, or cookies for dipping
Instructions
In a large mixing bowl, combine the cream cheese and powdered sugar. Beat with a hand mixer until smooth and creamy, about 2–3 minutes.
Add the vanilla extract and ground cinnamon to the bowl, and mix again until fully incorporated.
Gently fold in the whipped topping using a spatula, being careful not to deflate it.
Stir in the mini chocolate chips until evenly distributed throughout the dip.
Transfer the mixture to a serving bowl and sprinkle the top with a light dusting of ground cinnamon for garnish.
Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled with churros, fruit slices, or cookies for dipping. Enjoy!
Nutrition Facts
Calories |
2350 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 138.9 g | 178% | |
| Saturated Fat | 90.2 g | 451% | |
| Polyunsaturated Fat | 3.4 g | ||
| Cholesterol | 239 mg | 80% | |
| Sodium | 831 mg | 36% | |
| Total Carbohydrate | 271.4 g | 99% | |
| Dietary Fiber | 8.7 g | 31% | |
| Total Sugars | 219.8 g | ||
| Protein | 22.7 g | 45% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 328 mg | 25% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 367 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
