Nutrition Facts for Luau minis
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Luau Minis

Image of Luau Minis
Nutriscore Rating: 56/100

Transport your taste buds to a tropical paradise with these irresistible Luau Minis! This quick and easy recipe combines soft Hawaiian sweet rolls, savory deli ham, and melty Swiss cheese, all topped with a sweet and tangy blend of crushed pineapple, brown sugar, and Dijon mustard. The buttery poppy seed glaze bakes to golden perfection, giving these mini sandwiches a delightful crunch and flavor-packed finish. Perfect for parties, potlucks, or weeknight dinners, these bite-sized delights evoke the flavors of a Hawaiian luau in just 35 minutes. Serve them warm for a crowd-pleasing appetizer or a fun twist on dinner rolls!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
20 min
🕐
Total Time
35 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 12 pieces Hawaiian sweet rolls
  • 12 slices Sliced deli ham
  • 6 slices Sliced Swiss cheese
  • 0.5 cup Crushed pineapple
  • 0.25 cup Unsalted butter
  • 1 tablespoon Dijon mustard
  • 1 tablespoon Brown sugar
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon Poppy seeds
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 350°F (175°C).

2

Without separating the rolls, slice the Hawaiian sweet rolls horizontally to create a top and bottom layer. Place the bottom layer in a greased 9x13-inch baking dish.

3

Layer the sliced ham evenly over the rolls, followed by the Swiss cheese. Spread the crushed pineapple evenly over the cheese.

4

Place the top layer of rolls over the pineapple to complete the sandwiches.

5

In a small saucepan, melt the butter over low heat. Stir in the Dijon mustard, brown sugar, Worcestershire sauce, and poppy seeds until well combined.

6

Using a pastry brush or spoon, evenly spread the butter mixture over the tops of the rolls.

7

Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes.

8

Remove the foil and bake for an additional 5 minutes, or until the tops of the rolls are golden brown and the cheese is fully melted.

9

Remove from the oven and let the Luau Minis cool slightly before cutting them into individual sandwiches.

10

Serve warm and enjoy your tropical Luau Minis!

Cooking Tip: Take your time with each step for the best results!
243
cal
12.6g
protein
24.2g
carbs
11.8g
fat

Nutrition Facts

1 serving (98.1g)
Calories
243
% Daily Value*
Total Fat 11.8 g 15%
Saturated Fat 6.5 g 32%
Polyunsaturated Fat 0.2 g
Cholesterol 40 mg 13%
Sodium 391 mg 17%
Total Carbohydrate 24.2 g 9%
Dietary Fiber 1.3 g 5%
Total Sugars 9.3 g
Protein 12.6 g 25%
Vitamin D 0.3 mcg 2%
Calcium 200 mg 15%
Iron 1.4 mg 8%
Potassium 154 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

38.2%%
19.8%%
42.0%%
Fat: 1275 cal (42.0%%)
Protein: 602 cal (19.8%%)
Carbs: 1161 cal (38.2%%)