Nutrition Facts for Lime philly freeze
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Lime Philly Freeze

Image of Lime Philly Freeze
Nutriscore Rating: 45/100

Indulge in the zesty, creamy delight of Lime Philly Freeze, a no-bake frozen dessert that’s perfect for warm-weather indulgence. This luscious treat combines tangy lime juice and zest with velvety cream cheese and sweetened condensed milk, creating a refreshing balance of sweet and tart. Folded with airy whipped cream and a hint of vanilla, the mixture freezes to perfection for a light yet rich texture that melts in your mouth. With just 15 minutes of prep time and no cooking involved, this make-ahead dessert is as easy as it is impressive. Garnish with lime slices and extra zest for a vibrant presentation that’s sure to wow your guests. Perfect for summer gatherings or an after-dinner treat, this Lime Philly Freeze is the ultimate citrus-inspired frozen dessert!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 8 oz Cream cheese
  • 14 oz Sweetened condensed milk
  • 0.75 cups Lime juice
  • 1 tbsp Lime zest
  • 1 cup Heavy whipping cream
  • 2 tbsp Powdered sugar
  • 1 tsp Vanilla extract
  • 4 pcs Lime slices
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a large mixing bowl, beat the cream cheese with an electric hand mixer on medium speed until smooth and creamy, about 2-3 minutes.

2

Add the sweetened condensed milk to the bowl and continue to mix until fully combined and smooth.

3

Pour in the lime juice and sprinkle in the lime zest, mixing until well incorporated and the mixture thickens slightly.

4

In a separate chilled bowl, whip the heavy whipping cream, powdered sugar, and vanilla extract on high speed using an electric mixer until stiff peaks form.

5

Gently fold the whipped cream into the lime mixture in three additions. Be careful not to deflate the whipped cream as you combine.

6

Pour the mixture into a shallow, freeze-safe container and spread evenly. Cover the container tightly with plastic wrap or a lid.

7

Freeze for at least 6 hours or overnight, until firm.

8

Scoop the Lime Philly Freeze into bowls or dessert cups. Garnish with lime slices and a bit of additional lime zest if desired.

9

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
771
cal
11.7g
protein
69.8g
carbs
48.8g
fat

Nutrition Facts

1 serving (301.1g)
Calories
771
% Daily Value*
Total Fat 48.8 g 63%
Saturated Fat 29.2 g 146%
Polyunsaturated Fat 0.0 g
Cholesterol 161 mg 54%
Sodium 321 mg 14%
Total Carbohydrate 69.8 g 25%
Dietary Fiber 1.2 g 4%
Total Sugars 63.2 g
Protein 11.7 g 23%
Vitamin D 0.4 mcg 2%
Calcium 342 mg 26%
Iron 0.9 mg 5%
Potassium 494 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.5%%
6.1%%
57.4%%
Fat: 1758 cal (57.4%%)
Protein: 188 cal (6.1%%)
Carbs: 1118 cal (36.5%%)