Nutrition Facts for Lighter pistachio pudding salad
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Lighter Pistachio Pudding Salad

Image of Lighter Pistachio Pudding Salad
Nutriscore Rating: 62/100

Indulge in the creamy, fruity goodness of Lighter Pistachio Pudding Salad—a quick and refreshing dessert perfect for any gathering. This guilt-free treat combines sugar-free instant pistachio pudding mix with the natural sweetness of crushed pineapple, juicy mandarin oranges, and the fluffy texture of low-fat whipped topping. A sprinkle of mini marshmallows and chopped pistachios adds delightful chew and crunch, while a hint of fresh mint makes for an elegant garnish. Ready in just 10 minutes, this no-cook recipe is an effortless way to serve up a chilled, crowd-pleasing dessert that's lower in calories but full of flavor. Make it ahead and let the flavors meld in the refrigerator for a satisfying, creamy treat every time!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 1 package (3.4 oz) Sugar-free instant pistachio pudding mix
  • 1 can (20 oz) Crushed pineapple in juice (undrained)
  • 2 cups Low-fat whipped topping (thawed)
  • 1 cup Mini marshmallows
  • 0.5 cup Shelled pistachios (chopped)
  • 1 can (11 oz) Mandarin oranges (drained)
  • 4 leaves Fresh mint leaves (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large mixing bowl, combine the instant pistachio pudding mix with the undrained crushed pineapple. Stir well until the pudding mix is dissolved and the mixture thickens slightly.

2

Gently fold in the low-fat whipped topping until fully incorporated, being careful not to overmix.

3

Add the mini marshmallows, chopped pistachios, and drained mandarin oranges to the bowl. Mix gently to ensure the ingredients are evenly distributed.

4

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the salad to set.

5

Before serving, give the salad a gentle stir. Transfer to a serving dish and garnish with fresh mint leaves, if desired.

6

Serve chilled and enjoy this light and flavorful dessert with family and friends!

Cooking Tip: Take your time with each step for the best results!
192
cal
2.0g
protein
35.9g
carbs
5.4g
fat

Nutrition Facts

1 serving (143.4g)
Calories
192
% Daily Value*
Total Fat 5.4 g 7%
Saturated Fat 1.4 g 7%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 462 mg 20%
Total Carbohydrate 35.9 g 13%
Dietary Fiber 1.9 g 7%
Total Sugars 18.5 g
Protein 2.0 g 4%
Vitamin D 0.0 mcg 0%
Calcium 23 mg 2%
Iron 0.4 mg 2%
Potassium 181 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

71.7%%
3.9%%
24.4%%
Fat: 389 cal (24.4%%)
Protein: 62 cal (3.9%%)
Carbs: 1145 cal (71.7%%)