Nutrition Facts for Lighter pistachio pudding salad

Lighter Pistachio Pudding Salad

Image of Lighter Pistachio Pudding Salad
Nutriscore Rating: 57/100

Indulge in the creamy, fruity goodness of Lighter Pistachio Pudding Saladโ€”a quick and refreshing dessert perfect for any gathering. This guilt-free treat combines sugar-free instant pistachio pudding mix with the natural sweetness of crushed pineapple, juicy mandarin oranges, and the fluffy texture of low-fat whipped topping. A sprinkle of mini marshmallows and chopped pistachios adds delightful chew and crunch, while a hint of fresh mint makes for an elegant garnish. Ready in just 10 minutes, this no-cook recipe is an effortless way to serve up a chilled, crowd-pleasing dessert that's lower in calories but full of flavor. Make it ahead and let the flavors meld in the refrigerator for a satisfying, creamy treat every time!

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Recipe Information

โฑ๏ธ
Prep Time
10 min
๐Ÿ”ฅ
Cook Time
N/A
๐Ÿ•
Total Time
10 min
๐Ÿ‘ฅ
Servings
8 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

7 items
  • 1 package (3.4 oz) Sugar-free instant pistachio pudding mix
  • 1 can (20 oz) Crushed pineapple in juice (undrained)
  • 2 cups Low-fat whipped topping (thawed)
  • 1 cup Mini marshmallows
  • 0.5 cup Shelled pistachios (chopped)
  • 1 can (11 oz) Mandarin oranges (drained)
  • 4 leaves Fresh mint leaves (optional, for garnish)
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

6 steps
1

In a large mixing bowl, combine the instant pistachio pudding mix with the undrained crushed pineapple. Stir well until the pudding mix is dissolved and the mixture thickens slightly.

2

Gently fold in the low-fat whipped topping until fully incorporated, being careful not to overmix.

3

Add the mini marshmallows, chopped pistachios, and drained mandarin oranges to the bowl. Mix gently to ensure the ingredients are evenly distributed.

4

Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld and the salad to set.

5

Before serving, give the salad a gentle stir. Transfer to a serving dish and garnish with fresh mint leaves, if desired.

6

Serve chilled and enjoy this light and flavorful dessert with family and friends!

โšก
Cooking Tip: Take your time with each step for the best results!
1804
cal
17.4g
protein
256.9g
carbs
66.2g
fat

Nutrition Facts

1 serving (1030.7g)
Calories
1804
% Daily Value*
Total Fat 66.2 g 85%
Saturated Fat 43.0 g 215%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1497 mg 65%
Total Carbohydrate 256.9 g 93%
Dietary Fiber 9.8 g 35%
Total Sugars 150.5 g
Protein 17.4 g 35%
Vitamin D 0.0 mcg 0%
Calcium 111 mg 9%
Iron 3.8 mg 21%
Potassium 906 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.7%%
4.1%%
35.2%%
Fat: 595 cal (35.2%%)
Protein: 69 cal (4.1%%)
Carbs: 1027 cal (60.7%%)