Elevate your salad game with this stunning Layered Chicken Cobb Salad—a feast for both the eyes and the palate! This vibrant dish features beautifully arranged layers of crisp Romaine lettuce, tender diced chicken breast, juicy cherry tomatoes, creamy avocado, crunchy cucumber, and savory hard-boiled eggs, all topped with crumbled bacon, tangy blue cheese, and a sprinkle of green onions. Served in a clear glass bowl to showcase its colorful layers, this salad is as versatile as it is delicious—perfect as a showstopping centerpiece for gatherings or a satisfying meal for any day of the week. Drizzle with creamy ranch dressing (or your favorite dressing) to tie everything together in an irresistible medley of flavors and textures. Ready in just 30 minutes, this crowd-pleaser is a fresh and hearty option that's sure to impress!
Start by preparing all your ingredients: dice the cooked chicken breast, halve the cherry tomatoes, chop the hard-boiled eggs, slice the cucumber, dice the avocado, and crumble the cooked bacon.
In a large clear glass bowl (to showcase the layers), begin with the Romaine lettuce as the base layer, spreading it evenly to cover the bottom of the bowl.
Add the diced chicken breast on top of the lettuce as the second layer, spreading it evenly.
Next, layer the halved cherry tomatoes on top of the chicken, followed by the chopped hard-boiled eggs.
Add the sliced cucumber as the next layer to provide a refreshing crunch.
Layer the diced avocado gently on top of the cucumber to avoid mashing.
Sprinkle the crumbled bacon evenly as the next layer, followed by the crumbled blue cheese.
Finish the salad with a topping of thinly sliced green onions for a burst of color and flavor.
Drizzle the ranch dressing (or dressing of choice) over the salad just before serving, or serve the dressing on the side for individual customization.
Serve immediately and enjoy this visually stunning and delicious Layered Chicken Cobb Salad!
Calories |
3166 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 226.4 g | 290% | |
| Saturated Fat | 60.0 g | 300% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 1364 mg | 455% | |
| Sodium | 4889 mg | 213% | |
| Total Carbohydrate | 58.3 g | 21% | |
| Dietary Fiber | 16.5 g | 59% | |
| Total Sugars | 24.4 g | ||
| Protein | 223.0 g | 446% | |
| Vitamin D | 4.8 mcg | 24% | |
| Calcium | 1016 mg | 78% | |
| Iron | 12.6 mg | 70% | |
| Potassium | 3906 mg | 83% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.